Mahesha Manjunatha Poojary

Mahesha Manjunatha Poojary

Lektor

ORCID: 0000-0002-8212-364X

Udgivelsesår:
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  1. 2023
  2. Udgivet

    Covalent bonding between polyphenols and proteins: Synthesis of caffeic acid-cysteine and chlorogenic acid-cysteine adducts and their quantification in dairy beverages

    Poojary, Mahesha Manjunatha, Hellwig, M., Henle, T. & Lund, Marianne N., 2023, I: Food Chemistry. 403, 9 s., 134406.

    Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt

  3. E-pub ahead of print

    Phenolic Acid-Amino Acid Adducts Exert Distinct Immunomodulatory Effects in Macrophages Compared to Parent Phenolic Acids

    Liu, Jingyuan, Poojary, Mahesha Manjunatha, Zhu, Ling, Williams, Andrew Richard & Lund, Marianne N., 2023, (E-pub ahead of print) I: Journal of Agricultural and Food Chemistry.

    Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt

  4. Udgivet

    Temperature affects the kinetics but not the products of the reaction between 4-methylbenzoquinone and lysine

    Liu, Jingyuan, Poojary, Mahesha Manjunatha, Thygesen, Mikkel Boas, Andersen, Mogens Larsen & Lund, Marianne N., 2023, I: Food Research International. 163, 12 s., 112187.

    Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt

ID: 173117179