Antioxidative mechanisms of sulfite and protein-derived thiols during early stages of metal induced oxidative reactions in beer

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

OriginalsprogEngelsk
TidsskriftJournal of Agricultural and Food Chemistry
Vol/bind63
Udgave nummer37
Sider (fra-til)8254-8261
Antal sider8
ISSN0021-8561
DOI
StatusUdgivet - 2015

ID: 144737124