Combination of amylase and transferase catalysis to improve IMO compositions and productivity

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

Standard

Combination of amylase and transferase catalysis to improve IMO compositions and productivity. / Sorndech, Waraporn; Sagnelli, Domenico; Blennow, Andreas; Tongta, Sunanta.

I: Lebensmittel - Wissenschaft und Technologie, Bind 79, 2017, s. 479-486.

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

Harvard

Sorndech, W, Sagnelli, D, Blennow, A & Tongta, S 2017, 'Combination of amylase and transferase catalysis to improve IMO compositions and productivity', Lebensmittel - Wissenschaft und Technologie, bind 79, s. 479-486. https://doi.org/10.1016/j.lwt.2017.01.071

APA

Sorndech, W., Sagnelli, D., Blennow, A., & Tongta, S. (2017). Combination of amylase and transferase catalysis to improve IMO compositions and productivity. Lebensmittel - Wissenschaft und Technologie, 79, 479-486. https://doi.org/10.1016/j.lwt.2017.01.071

Vancouver

Sorndech W, Sagnelli D, Blennow A, Tongta S. Combination of amylase and transferase catalysis to improve IMO compositions and productivity. Lebensmittel - Wissenschaft und Technologie. 2017;79:479-486. https://doi.org/10.1016/j.lwt.2017.01.071

Author

Sorndech, Waraporn ; Sagnelli, Domenico ; Blennow, Andreas ; Tongta, Sunanta. / Combination of amylase and transferase catalysis to improve IMO compositions and productivity. I: Lebensmittel - Wissenschaft und Technologie. 2017 ; Bind 79. s. 479-486.

Bibtex

@article{ba1b1fdb65924ce99bd014cfe073772a,
title = "Combination of amylase and transferase catalysis to improve IMO compositions and productivity",
keywords = "Isomaltooligosaccharide, Cassava starch, Branching enzyme, alpha-transglucosidase, Amylase",
author = "Waraporn Sorndech and Domenico Sagnelli and Andreas Blennow and Sunanta Tongta",
year = "2017",
doi = "10.1016/j.lwt.2017.01.071",
language = "English",
volume = "79",
pages = "479--486",
journal = "Lebensmittel - Wissenschaft und Technologie",
issn = "0023-6438",
publisher = "Academic Press",

}

RIS

TY - JOUR

T1 - Combination of amylase and transferase catalysis to improve IMO compositions and productivity

AU - Sorndech, Waraporn

AU - Sagnelli, Domenico

AU - Blennow, Andreas

AU - Tongta, Sunanta

PY - 2017

Y1 - 2017

KW - Isomaltooligosaccharide

KW - Cassava starch

KW - Branching enzyme

KW - alpha-transglucosidase

KW - Amylase

U2 - 10.1016/j.lwt.2017.01.071

DO - 10.1016/j.lwt.2017.01.071

M3 - Journal article

VL - 79

SP - 479

EP - 486

JO - Lebensmittel - Wissenschaft und Technologie

JF - Lebensmittel - Wissenschaft und Technologie

SN - 0023-6438

ER -

ID: 180969008