Standard
Combination of amylase and transferase catalysis to improve IMO compositions and productivity. / Sorndech, Waraporn; Sagnelli, Domenico; Blennow, Andreas; Tongta, Sunanta.
I:
Lebensmittel - Wissenschaft und Technologie, Bind 79, 2017, s. 479-486.
Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
Harvard
Sorndech, W, Sagnelli, D
, Blennow, A & Tongta, S 2017, '
Combination of amylase and transferase catalysis to improve IMO compositions and productivity',
Lebensmittel - Wissenschaft und Technologie, bind 79, s. 479-486.
https://doi.org/10.1016/j.lwt.2017.01.071
APA
Sorndech, W., Sagnelli, D.
, Blennow, A., & Tongta, S. (2017).
Combination of amylase and transferase catalysis to improve IMO compositions and productivity.
Lebensmittel - Wissenschaft und Technologie,
79, 479-486.
https://doi.org/10.1016/j.lwt.2017.01.071
Vancouver
Sorndech W, Sagnelli D
, Blennow A, Tongta S.
Combination of amylase and transferase catalysis to improve IMO compositions and productivity.
Lebensmittel - Wissenschaft und Technologie. 2017;79:479-486.
https://doi.org/10.1016/j.lwt.2017.01.071
Author
Sorndech, Waraporn ; Sagnelli, Domenico ; Blennow, Andreas ; Tongta, Sunanta. / Combination of amylase and transferase catalysis to improve IMO compositions and productivity. I: Lebensmittel - Wissenschaft und Technologie. 2017 ; Bind 79. s. 479-486.
Bibtex
@article{ba1b1fdb65924ce99bd014cfe073772a,
title = "Combination of amylase and transferase catalysis to improve IMO compositions and productivity",
keywords = "Isomaltooligosaccharide, Cassava starch, Branching enzyme, alpha-transglucosidase, Amylase",
author = "Waraporn Sorndech and Domenico Sagnelli and Andreas Blennow and Sunanta Tongta",
year = "2017",
doi = "10.1016/j.lwt.2017.01.071",
language = "English",
volume = "79",
pages = "479--486",
journal = "Lebensmittel - Wissenschaft und Technologie",
issn = "0023-6438",
publisher = "Academic Press",
}
RIS
TY - JOUR
T1 - Combination of amylase and transferase catalysis to improve IMO compositions and productivity
AU - Sorndech, Waraporn
AU - Sagnelli, Domenico
AU - Blennow, Andreas
AU - Tongta, Sunanta
PY - 2017
Y1 - 2017
KW - Isomaltooligosaccharide
KW - Cassava starch
KW - Branching enzyme
KW - alpha-transglucosidase
KW - Amylase
U2 - 10.1016/j.lwt.2017.01.071
DO - 10.1016/j.lwt.2017.01.071
M3 - Journal article
VL - 79
SP - 479
EP - 486
JO - Lebensmittel - Wissenschaft und Technologie
JF - Lebensmittel - Wissenschaft und Technologie
SN - 0023-6438
ER -