Standard
Effect of parsley (Petroselinum crispum) intake on urinary apigenin excretion, blood antioxidant enzymes and biomarkers for oxidative stress in human subjects. / Nielsen, S. E.; Young, J. F.; Daneshvar, B.; Lauridsen, S. T.; Knuthsen, P.; Sandström, B.; Dragsted, L. O.
In:
British Journal of Nutrition, Vol. 81, 1999, p. 447-455.
Research output: Contribution to journal › Journal article › Research › peer-review
Harvard
Nielsen, SE, Young, JF, Daneshvar, B, Lauridsen, ST, Knuthsen, P, Sandström, B & Dragsted, LO 1999, 'Effect of parsley (Petroselinum crispum) intake on urinary apigenin excretion, blood antioxidant enzymes and biomarkers for oxidative stress in human subjects', British Journal of Nutrition, vol. 81, pp. 447-455.
APA
Nielsen, S. E., Young, J. F., Daneshvar, B., Lauridsen, S. T., Knuthsen, P., Sandström, B., & Dragsted, L. O. (1999). Effect of parsley (Petroselinum crispum) intake on urinary apigenin excretion, blood antioxidant enzymes and biomarkers for oxidative stress in human subjects. British Journal of Nutrition, 81, 447-455.
Vancouver
Nielsen SE, Young JF, Daneshvar B, Lauridsen ST, Knuthsen P, Sandström B et al. Effect of parsley (Petroselinum crispum) intake on urinary apigenin excretion, blood antioxidant enzymes and biomarkers for oxidative stress in human subjects. British Journal of Nutrition. 1999;81:447-455.
Author
Nielsen, S. E. ; Young, J. F. ; Daneshvar, B. ; Lauridsen, S. T. ; Knuthsen, P. ; Sandström, B. ; Dragsted, L. O. / Effect of parsley (Petroselinum crispum) intake on urinary apigenin excretion, blood antioxidant enzymes and biomarkers for oxidative stress in human subjects. In: British Journal of Nutrition. 1999 ; Vol. 81. pp. 447-455.
Bibtex
@article{f39dc380a1b811ddb6ae000ea68e967b,
title = "Effect of parsley (Petroselinum crispum) intake on urinary apigenin excretion, blood antioxidant enzymes and biomarkers for oxidative stress in human subjects",
author = "Nielsen, {S. E.} and Young, {J. F.} and B. Daneshvar and Lauridsen, {S. T.} and P. Knuthsen and B. Sandstr{\"o}m and Dragsted, {L. O.}",
note = "Ukendte organisationer '\'Forskningsinstitut for Human Ern{\ae}ring\''",
year = "1999",
language = "English",
volume = "81",
pages = "447--455",
journal = "British Journal of Nutrition",
issn = "0007-1145",
publisher = "Cambridge University Press",
}
RIS
TY - JOUR
T1 - Effect of parsley (Petroselinum crispum) intake on urinary apigenin excretion, blood antioxidant enzymes and biomarkers for oxidative stress in human subjects
AU - Nielsen, S. E.
AU - Young, J. F.
AU - Daneshvar, B.
AU - Lauridsen, S. T.
AU - Knuthsen, P.
AU - Sandström, B.
AU - Dragsted, L. O.
N1 - Ukendte organisationer '\'Forskningsinstitut for Human Ernæring\''
PY - 1999
Y1 - 1999
M3 - Journal article
VL - 81
SP - 447
EP - 455
JO - British Journal of Nutrition
JF - British Journal of Nutrition
SN - 0007-1145
ER -
