Andreas Blennow

Andreas Blennow

Professor

Member of:

    ORCID: 0000-0001-6476-9546

    Publication year:
    All
    1 - 10 out of 11Page size: 10
    1. 2004
    2. Published

      A novel glucan water dikinase phosphorylates phosphoglucans and is required for normal degradation of leaf starch

      Baunsgaard, L., Mogensen, H., Mikkelsen, R., Glaring, M. A., Pham, T. T. & Blennow, Andreas, 2004.

      Research output: Contribution to conference › Conference abstract for conference › Research

    3. Published

      Function of starch binding domain

      Christiansen, C., Friis, E., Baunsgaard, L., Svensson, B. & Blennow, Andreas, 2004.

      Research output: Contribution to conference › Conference abstract for conference › Research

    4. Published

      Function of starch binding domain

      Christiansen, C., Friis, E., Baunsgaard, L., Svensson, B. & Blennow, Andreas, 2004.

      Research output: Contribution to conference › Conference abstract for conference › Research

    5. Published

      Hydration of the amylopectin branch point: evidence of restricted conformational diversity of the a-(1-6) linkage

      Corzana, F., Motawie, Mohammed Saddik, Penhoat, C. H. D., van der Berg, Franciscus Winfried J, Blennow, Andreas, Perez, S. & Engelsen, Søren Balling, 2004, In: Journal of the American Chemical Society. 126, 40, p. 13144-13155 13 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    6. Published

      Repression of a novel isoform of disproportionating enzyme, stDE2, in potato leads to inhibition of starch degradation in leaves, but not tubers stored at low temparature

      Lloyd, J. R., Blennow, Andreas, Burhenne, K. & Kossmann, J., 2004, In: Plant Physiology. 134, p. 1347-1354 8 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    7. Published

      Sensory and rheological properties of transgenically and chemically modified starch ingredients as evaluated in a food product model

      Ahmt, T., Wischmann, B., Blennow, Andreas, Madsen, F., Bandsholm, O. & Thomsen, J., 2004, In: Nährung / Food. 48, p. 149-155 7 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    8. Published

      Starch bioengineering

      Blennow, Andreas, 2004, Starch in food: Structure, function and applications. A.-C. Eliasson (ed.). Cambridge: CRC Press, Vol. 3. p. 3, 31 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication

    9. Published

      Strategies for phosphate substitution of starch in Planta

      Blennow, Andreas, 2004.

      Research output: Contribution to conference › Conference abstract for conference › Research

    10. Published

      The Impact of Amylopectin Side Chain Length on Lamellar Organization within the Granule

      Sanderson, J. S., Daniels, D. R., Blennow, Andreas & Donald, A. M., 2004.

      Research output: Contribution to conference › Conference abstract for conference › Research

    11. Published

      The crystal structure of a defined starch granule assembly unit

      Houborg, K., Motawie, Mohammed Saddik & Blennow, Andreas, 2004.

      Research output: Contribution to conference › Conference abstract for conference › Research

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