Plant-based eating from the consumer perspective

Publikation: Bidrag til tidsskrift › Konferenceabstrakt i tidsskrift › Forskning

Standard

Plant-based eating from the consumer perspective. / Perez-Cueto, Armando.

I: Complementary Medicine Research, Bind 25, Nr. Supplement 1, 2018, s. 16.

Publikation: Bidrag til tidsskrift › Konferenceabstrakt i tidsskrift › Forskning

Harvard

Perez-Cueto, A 2018, 'Plant-based eating from the consumer perspective', Complementary Medicine Research, bind 25, nr. Supplement 1, s. 16.

APA

Perez-Cueto, A. (2018). Plant-based eating from the consumer perspective. Complementary Medicine Research, 25(Supplement 1), 16.

Vancouver

Perez-Cueto A. Plant-based eating from the consumer perspective. Complementary Medicine Research. 2018;25(Supplement 1):16.

Author

Perez-Cueto, Armando. / Plant-based eating from the consumer perspective. I: Complementary Medicine Research. 2018 ; Bind 25, Nr. Supplement 1. s. 16.

Bibtex

@article{75613dc0838743a19abc8aaabad9e6fe,
title = "Plant-based eating from the consumer perspective",
author = "Armando Perez-Cueto",
note = "Abstract nr. 62; null ; Conference date: 20-04-2018 Through 22-04-2018",
year = "2018",
language = "English",
volume = "25",
pages = "16",
journal = "Complementary Medicine Research",
issn = "2504-2092",
publisher = "S. Karger AG",
number = "Supplement 1",

}

RIS

TY - ABST

T1 - Plant-based eating from the consumer perspective

AU - Perez-Cueto, Armando

N1 - Abstract nr. 62

PY - 2018

Y1 - 2018

M3 - Conference abstract in journal

VL - 25

SP - 16

JO - Complementary Medicine Research

JF - Complementary Medicine Research

SN - 2504-2092

IS - Supplement 1

Y2 - 20 April 2018 through 22 April 2018

ER -

ID: 195190544