Non‐GMO potato lines, synthesizing increased amylose and resistant starch, are mainly deficient in isoamylase debranching enzyme - Resultat

Non‐GMO potato lines, synthesizing increased amylose and resistant starch, are mainly deficient in isoamylase debranching enzyme

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Dokumenter

Non-GMO potato lines, synthesizing increased amylose and resistant starch, are mainly deficient in isoamylase debranching enzyme
Forlagets udgivne version, 3,71 MB, PDF-dokument

Blennow, Andreas
Katsiaryna Skryhan
Vanja Tanackovic
Susanne L. Krunic
Shahnoor S. Shaik
Mette S. Andersen
Hanne‐Grethe Kirk
Kåre L. Nielsen

Originalsprog	Engelsk
Tidsskrift	Plant Biotechnology Journal
Vol/bind	18
Udgave nummer	10
Sider (fra-til)	2096-2108
ISSN	1467-7644
DOI	https://doi.org/10.1111/pbi.13367
Status	Udgivet - 2020

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