Fluorescence spectroscopy coupled with PARAFAC and PLS DA for characterization and classification of honey

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Standard

Fluorescence spectroscopy coupled with PARAFAC and PLS DA for characterization and classification of honey. / Lenhardt, Lea; Bro, Rasmus; Zekovic, Ivana ; Dramicanin, Tatjana ; Dramicanin, Miroslav D .

I: Food Chemistry, Bind 175, 2015, s. 284–291.

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt

Harvard

Lenhardt, L, Bro, R, Zekovic, I, Dramicanin, T & Dramicanin, MD 2015, 'Fluorescence spectroscopy coupled with PARAFAC and PLS DA for characterization and classification of honey', Food Chemistry, bind 175, s. 284–291. https://doi.org/10.1016/j.foodchem.2014.11.162

APA

Lenhardt, L., Bro, R., Zekovic, I., Dramicanin, T., & Dramicanin, M. D. . (2015). Fluorescence spectroscopy coupled with PARAFAC and PLS DA for characterization and classification of honey. Food Chemistry, 175, 284–291. https://doi.org/10.1016/j.foodchem.2014.11.162

Vancouver

Lenhardt L, Bro R, Zekovic I, Dramicanin T, Dramicanin MD. Fluorescence spectroscopy coupled with PARAFAC and PLS DA for characterization and classification of honey. Food Chemistry. 2015;175:284–291. https://doi.org/10.1016/j.foodchem.2014.11.162

Author

Lenhardt, Lea ; Bro, Rasmus ; Zekovic, Ivana ; Dramicanin, Tatjana ; Dramicanin, Miroslav D . / Fluorescence spectroscopy coupled with PARAFAC and PLS DA for characterization and classification of honey. I: Food Chemistry. 2015 ; Bind 175. s. 284–291.

Bibtex

@article{900e1eddb4cc460182d227607e91ab1c,

title = "Fluorescence spectroscopy coupled with PARAFAC and PLS DA for characterization and classification of honey",

author = "Lea Lenhardt and Rasmus Bro and Ivana Zekovic and Tatjana Dramicanin and Dramicanin, {Miroslav D .}",

year = "2015",

doi = "10.1016/j.foodchem.2014.11.162",

language = "English",

volume = "175",

pages = "284–291",

journal = "Food Chemistry",

issn = "0308-8146",

publisher = "Elsevier",

}

RIS

TY - JOUR

T1 - Fluorescence spectroscopy coupled with PARAFAC and PLS DA for characterization and classification of honey

AU - Lenhardt, Lea

AU - Bro, Rasmus

AU - Zekovic, Ivana

AU - Dramicanin, Tatjana

AU - Dramicanin, Miroslav D .

PY - 2015

Y1 - 2015

U2 - 10.1016/j.foodchem.2014.11.162

DO - 10.1016/j.foodchem.2014.11.162

M3 - Journal article

C2 - 25577082

VL - 175

SP - 284

EP - 291

JO - Food Chemistry

JF - Food Chemistry

SN - 0308-8146

ER -

ID: 132337469