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Effect of grass-clover forage and whole-wheat feeding on the sensory quality of eggs. / Horsted, Klaus; Hammershøj, Marianne; Allesen-Holm, Bodil Helene.
I:
Journal of the Science of Food and Agriculture, Bind 90, Nr. 2, 2010, s. 343-348.
Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
Harvard
Horsted, K, Hammershøj, M
& Allesen-Holm, BH 2010, '
Effect of grass-clover forage and whole-wheat feeding on the sensory quality of eggs',
Journal of the Science of Food and Agriculture, bind 90, nr. 2, s. 343-348.
https://doi.org/10.1002/jsfa.3825APA
Horsted, K., Hammershøj, M.
, & Allesen-Holm, B. H. (2010).
Effect of grass-clover forage and whole-wheat feeding on the sensory quality of eggs.
Journal of the Science of Food and Agriculture,
90(2), 343-348.
https://doi.org/10.1002/jsfa.3825Vancouver
Horsted K, Hammershøj M
, Allesen-Holm BH.
Effect of grass-clover forage and whole-wheat feeding on the sensory quality of eggs.
Journal of the Science of Food and Agriculture. 2010;90(2):343-348.
https://doi.org/10.1002/jsfa.3825Author
Horsted, Klaus ; Hammershøj, Marianne ; Allesen-Holm, Bodil Helene. / Effect of grass-clover forage and whole-wheat feeding on the sensory quality of eggs. I: Journal of the Science of Food and Agriculture. 2010 ; Bind 90, Nr. 2. s. 343-348.
Bibtex
@article{57fdbd50375c11df8ed1000ea68e967b,
title = "Effect of grass-clover forage and whole-wheat feeding on the sensory quality of eggs",
author = "Klaus Horsted and Marianne Hammersh{\o}j and Allesen-Holm, {Bodil Helene}",
year = "2010",
doi = "10.1002/jsfa.3825",
language = "English",
volume = "90",
pages = "343--348",
journal = "Journal of the Science of Food and Agriculture",
issn = "0022-5142",
publisher = "JohnWiley & Sons Ltd",
number = "2",
}
RIS
TY - JOUR
T1 - Effect of grass-clover forage and whole-wheat feeding on the sensory quality of eggs
AU - Horsted, Klaus
AU - Hammershøj, Marianne
AU - Allesen-Holm, Bodil Helene
PY - 2010
Y1 - 2010
U2 - 10.1002/jsfa.3825
DO - 10.1002/jsfa.3825
M3 - Journal article
C2 - 20355052
VL - 90
SP - 343
EP - 348
JO - Journal of the Science of Food and Agriculture
JF - Journal of the Science of Food and Agriculture
SN - 0022-5142
IS - 2
ER -
