Standard
Benefits of nitrogen for food, fibre and industrial production. / Jensen, Lars Stoumann; Schjørring, Jan Kofod; Hoek, Klaas W. van Der; Poulsen, Hanne Damgaard; Zevenbergen, John F.; Pallière, Christian; Lammel, Joachim; Brentrup, Frank; Jongbloed, Age W.; Willems, Jaap; Grinsven, Hans van.
The european nitrogen assessment: sources, effects and policy perspectives. red. / Mark A. Sutton; Clare M. Howard; Jan Willem Erisman; Gilles Billen; Albert Bleeker; Peringe Grennfelt; Hans van Grinsven; Bruna Grizzetti. Cambridge University Press, 2011. s. 32-61.
Publikation: Bidrag til bog/antologi/rapport › Bidrag til bog/antologi › Forskning › fagfællebedømt
Harvard
Jensen, LS, Schjørring, JK, Hoek, KWVD, Poulsen, HD, Zevenbergen, JF, Pallière, C, Lammel, J, Brentrup, F, Jongbloed, AW, Willems, J & Grinsven, HV 2011, Benefits of nitrogen for food, fibre and industrial production. i MA Sutton, CM Howard, JW Erisman, G Billen, A Bleeker, P Grennfelt, HV Grinsven & B Grizzetti (red), The european nitrogen assessment: sources, effects and policy perspectives. Cambridge University Press, s. 32-61.
APA
Jensen, L. S., Schjørring, J. K., Hoek, K. W. V. D., Poulsen, H. D., Zevenbergen, J. F., Pallière, C., Lammel, J., Brentrup, F., Jongbloed, A. W., Willems, J., & Grinsven, H. V. (2011). Benefits of nitrogen for food, fibre and industrial production. I M. A. Sutton, C. M. Howard, J. W. Erisman, G. Billen, A. Bleeker, P. Grennfelt, H. V. Grinsven, & B. Grizzetti (red.), The european nitrogen assessment: sources, effects and policy perspectives (s. 32-61). Cambridge University Press.
Vancouver
Jensen LS, Schjørring JK, Hoek KWVD, Poulsen HD, Zevenbergen JF, Pallière C o.a. Benefits of nitrogen for food, fibre and industrial production. I Sutton MA, Howard CM, Erisman JW, Billen G, Bleeker A, Grennfelt P, Grinsven HV, Grizzetti B, red., The european nitrogen assessment: sources, effects and policy perspectives. Cambridge University Press. 2011. s. 32-61
Author
Jensen, Lars Stoumann ; Schjørring, Jan Kofod ; Hoek, Klaas W. van Der ; Poulsen, Hanne Damgaard ; Zevenbergen, John F. ; Pallière, Christian ; Lammel, Joachim ; Brentrup, Frank ; Jongbloed, Age W. ; Willems, Jaap ; Grinsven, Hans van. / Benefits of nitrogen for food, fibre and industrial production. The european nitrogen assessment: sources, effects and policy perspectives. red. / Mark A. Sutton ; Clare M. Howard ; Jan Willem Erisman ; Gilles Billen ; Albert Bleeker ; Peringe Grennfelt ; Hans van Grinsven ; Bruna Grizzetti. Cambridge University Press, 2011. s. 32-61
Bibtex
@inbook{57f8442a7ad74ab19cc5f0ef720969f6,
title = "Benefits of nitrogen for food, fibre and industrial production",
author = "Jensen, {Lars Stoumann} and Schj{\o}rring, {Jan Kofod} and Hoek, {Klaas W. van Der} and Poulsen, {Hanne Damgaard} and Zevenbergen, {John F.} and Christian Palli{\`e}re and Joachim Lammel and Frank Brentrup and Jongbloed, {Age W.} and Jaap Willems and Grinsven, {Hans van}",
year = "2011",
language = "English",
isbn = "978-1-107-00612-6",
pages = "32--61",
editor = "Sutton, {Mark A.} and Howard, {Clare M.} and Erisman, {Jan Willem} and Gilles Billen and Albert Bleeker and Peringe Grennfelt and Grinsven, {Hans van} and Bruna Grizzetti",
booktitle = "The european nitrogen assessment",
publisher = "Cambridge University Press",
address = "United Kingdom",
}
RIS
TY - CHAP
T1 - Benefits of nitrogen for food, fibre and industrial production
AU - Jensen, Lars Stoumann
AU - Schjørring, Jan Kofod
AU - Hoek, Klaas W. van Der
AU - Poulsen, Hanne Damgaard
AU - Zevenbergen, John F.
AU - Pallière, Christian
AU - Lammel, Joachim
AU - Brentrup, Frank
AU - Jongbloed, Age W.
AU - Willems, Jaap
AU - Grinsven, Hans van
PY - 2011
Y1 - 2011
M3 - Book chapter
SN - 978-1-107-00612-6
SP - 32
EP - 61
BT - The european nitrogen assessment
A2 - Sutton, Mark A.
A2 - Howard, Clare M.
A2 - Erisman, Jan Willem
A2 - Billen, Gilles
A2 - Bleeker, Albert
A2 - Grennfelt, Peringe
A2 - Grinsven, Hans van
A2 - Grizzetti, Bruna
PB - Cambridge University Press
ER -
