Peter Sandøe

Peter Sandøe

Head of section, Professor

Member of:


    1. 2005
    2. Published

      Dyrevelfærd - i grænselandet mellem etik og videnskab

      Sandøe, Peter (ed.) & Larsen, A. B. (ed.), 2005, København: Boehringer Ingelheim. 47 p.

      Research output: Book/ReportBookCommunication

    3. Published

      Ethical reflections on herbicide resistant crops

      Madsen, K. H. & Sandøe, Peter, 2005, In: Pest Management Science. 61, p. 318-325 8 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    4. Published

      Etik og bioteknologi i romanform

      Sandøe, Peter, 2005, In: Det Levende Universitet. 3, p. 18-19 2 p.

      Research output: Contribution to journalLiterature reviewCommunication

    5. Published

      Evaluering af fødevareforskning

      Pedersen, Søren Marcus, Dubgaard, Alex, Christensen, J. & Sandøe, Peter, 2005, Den Kgl. Veterinær- og Landbohøjskole, Fødevareøkonimisk Institut, p. 1-51, 51 p.

      Research output: Working paperResearch

    6. Published

      Farm animal breeding related ethical concerns: and tools for implementation

      Gamborg, Christian, Olsson, A. & Sandøe, Peter, 2005, Frederiksberg: Danish Centre for Bioethics and Risk Assessment. 30 p. (Project Report / Danish Centre for Bioethics and Risk Assessment; No. 11).

      Research output: Book/ReportReportResearch

    7. Published

      GM sugar beet - what are the concerns?

      Madsen, K. H., Thomsen, J. N., Strandberg, B. & Sandøe, Peter, 2005, Genetic modification in sugar beet. Pidgeon, J., Molard, M. R., Wevers, J. D. A. & Beckers, R. (eds.). Brussels: International Institute for Beet Research, p. 25-44 20 p. (Advances in Sugar Beet Research, Vol. 6).

      Research output: Chapter in Book/Report/Conference proceedingBook chapterResearch

    8. Published

      Involving the public: participatory methods and democratic ideals

      Nielsen, A. P., Lassen, J. & Sandøe, Peter, 2005, BioTechnology-Ethics: an introduction. Landeweerd, L., Houdebine, L-M. & Meulen, R. T. (eds.). Firenze: International Association for Arts and Sciences, p. 315-325 11 p.

      Research output: Chapter in Book/Report/Conference proceedingBook chapterCommunication

    9. Published

      Lay and expert perceptions of zoonotic risks: understanding conflicting perspectives in the light of moral theory

      Jensen, Karsten Klint, Lassen, J., Robinson, P. & Sandøe, Peter, 2005, In: International Journal of Food Microbiology. 99, 3, p. 245-255 11 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    10. Published

      Participatory arrangements (WP2)

      Nielsen, A. P., Skorupinski, B., Ingensiep, H. W., Baranzke, H., Lassen, J. & Sandøe, Peter, 2005, Development of ethical bio-technology assessment tools for agriculture and food production: Interim Reoprt Ethical Bio-TA Tools (QLG6-CT-2002-02594). Beekman, V. (ed.). The Hague: Agricultural Economics Research Institute (LEI), p. 40-61 22 p.

      Research output: Chapter in Book/Report/Conference proceedingReport chapterResearch

    11. Published

      Rodematerialer - hvad skal der til, for at det omgivende samfund synes, at svinene har det sjovt nok?

      Sandøe, Peter & Lassen, J., 2005, Adfærdsforskning hos svin. Intern rapport: Rodematerialer til slagtesvin og løsgående søer i farestalden. Bak Jensen, M. & Juul Pedersen, L. (eds.). Ministeriet for Fødevarer, Landbrug og Fiskeri, p. 15-18 4 p.

      Research output: Chapter in Book/Report/Conference proceedingReport chapterResearch

    ID: 921743