Jørgen Dejgård Jensen
Professor
- 2005
- Published
Demand for low-fat dairy products - demand for healthiness or taste?
Smed, S. & Jensen, Jørgen Dejgård, 2005, Environment, information and consumer behaviour. Krarup, S. & Russell, C. S. (eds.). Cheltenham, UK: E. Elgar, p. 179-195 17 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research
- Published
Differentiated food taxes as a tool in health and nutrition policy
Smed, S., Jensen, Jørgen Dejgård & Denver, Sigrid, 2005, The future of rural Europe on a global agri-food system. European Association of Agricultural Economists, p. 1-15 15 p.Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research
- Published
Food safety information and food demand
Smed, S. & Jensen, Jørgen Dejgård, 2005, In: British Food Journal. 107, 3, p. 173-186 14 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Landbrugets økonomi: efteråret 2005
Gylling, M., Pedersen, H. B., Hansen, J., Jensen, H. G., Abildtrup, J., Jensen, Jørgen Dejgård, Rasmussen, M. M., Zobbe, Henrik, Lind, K. M. & Festerling, P., 2005, København: Fødevareøkonomisk Institut, Københavns Universitet. 151 p. (Landbrugets Økonomi, Vol. 2005).Research output: Book/Report › Report › Research
- Published
Landdistriktsprogrammet 2007-2013: hvordan prioriterer vi indsatsen?
Abildtrup, J. & Jensen, Jørgen Dejgård, 2005, In: Tidsskrift for Landoekonomi. 4, p. 15-22 8 p.Research output: Contribution to journal › Journal article › Research
- Published
Pesticide reducing instruments: an interdisciplinary analysis of effectiveness and optimality
Jacobsen, L., Jensen, Jørgen Dejgård, Andersen, M., Bjørner, T. B., Hauch, J. & Topping, C. J., 2005, 8. Annual Conference on Global Economic Analysis. Center for Global Trade Analysis, Purdue University, Vol. 8. p. 1-24 24 p.Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research
- Published
The development of farm size on Danish organic farms - a comment to the conventionalisation debate
Langer, Vibeke, Frederiksen, P. & Jensen, Jørgen Dejgård, 2005, Researching sustainable systems. Köpke, U., Niggli, U., Neuhoff, D., Cornish, P., Lockeretz, W. & Willer, H. (eds.). p. 1-5 5 p.Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research
- Published
Vertical price transmission in the Danish food chain
Jensen, Jørgen Dejgård & Møller, A. S., 2005, The northern european food insutry. Nordic Associations of Agricultural Scientists, p. 1-12 12 p.Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
- Published
Welfare economic asessments of nitrogen losses from agriculture to river basins and other water bodies
Hasler, B., Jacobsen, Brian H. & Jensen, Jørgen Dejgård, 2005, Ikke angivet. WIT eLibrary as volume 83, p. 1-10 10 p.Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
- Published
Økonomi og rammebetingelser for dansk husdyrproduktion
Jensen, Jørgen Dejgård, Hansen, J., Meldgaard, P., Gylling, M., Pedersen, Søren Marcus, Christensen, J., Jacobsen, Brian H. & Abildtrup, J., 2005, FrederiksbergResearch output: Other contribution › Research
ID: 919330
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Economic costs and benefits of promoting healthy takeaway meals at workplace canteens
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
3615
downloads
The new Nordic diet - consumer expenditures and economic incentives estimated from a controlled intervention
Research output: Contribution to journal › Journal article › Research › peer-review
Published