Histone H3 lysine 56 acetylation and the response to DNA replication fork damage

Research output: Contribution to journalJournal articleResearchpeer-review

  • Hugo Wurtele
  • Gitte Schalck Kaiser
  • Julien Bacal
  • Edlie St-Hilaire
  • Eun-Hye Lee
  • Sarah Tsao
  • Jonas Dorn
  • Paul Maddox
  • Lisby, Michael
  • Philippe Pasero
  • Alain Verreault
In Saccharomyces cerevisiae, histone H3 lysine 56 acetylation (H3K56ac) occurs in newly synthesized histones that are deposited throughout the genome during DNA replication. Defects in H3K56ac sensitize cells to genotoxic agents, suggesting that this modification plays an important role in the DNA damage response. However, the links between histone acetylation, the nascent chromatin structure, and the DNA damage response are poorly understood. Here we report that cells devoid of H3K56ac are sensitive to DNA damage sustained during transient exposure to methyl methanesulfonate (MMS) or camptothecin but are only mildly affected by hydroxyurea. We demonstrate that, after exposure to MMS, H3K56ac-deficient cells cannot complete DNA replication and eventually segregate chromosomes with intranuclear foci containing the recombination protein Rad52. In addition, we provide evidence that these phenotypes are not due to defects in base excision repair, defects in DNA damage tolerance, or a lack of Rad51 loading at sites of DNA damage. Our results argue that the acute sensitivity of H3K56ac-deficient cells to MMS and camptothecin stems from a failure to complete the repair of specific types of DNA lesions by recombination and/or from defects in the completion of DNA replication.
Original languageEnglish
JournalMolecular and Cellular Biology
Volume32
Issue number1
Pages (from-to)154-172
Number of pages19
ISSN0270-7306
DOIs
Publication statusPublished - 2012

    Research areas

  • Acetylation, Antineoplastic Agents, Camptothecin, DNA Damage, DNA Repair, DNA Replication, DNA, Fungal, Histones, Hydroxyurea, Lysine, Methyl Methanesulfonate, Mutagens, Mutation, Saccharomyces cerevisiae, Saccharomyces cerevisiae Proteins

ID: 43222908