Standard
Addition of n-3 fatty acids to foods with no relation to fish - a taste study in patients after myocardial infarction. / Ustrup, Kim Skov; Wesselgreen, K.; Willumsen, M. ; Olsen, A.L.; Andersen, Jens Rikardt.
In:
Clinical Nutrition Supplements, Vol. 6, No. Suppl. 1, 2011, p. 95.
Research output: Contribution to journal › Conference abstract in journal › Research
Harvard
Ustrup, KS, Wesselgreen, K, Willumsen, M, Olsen, AL & Andersen, JR 2011, 'Addition of n-3 fatty acids to foods with no relation to fish - a taste study in patients after myocardial infarction', Clinical Nutrition Supplements, vol. 6, no. Suppl. 1, pp. 95.
APA
Ustrup, K. S., Wesselgreen, K., Willumsen, M., Olsen, A. L., & Andersen, J. R. (2011). Addition of n-3 fatty acids to foods with no relation to fish - a taste study in patients after myocardial infarction. Clinical Nutrition Supplements, 6(Suppl. 1), 95.
Vancouver
Ustrup KS, Wesselgreen K, Willumsen M, Olsen AL, Andersen JR. Addition of n-3 fatty acids to foods with no relation to fish - a taste study in patients after myocardial infarction. Clinical Nutrition Supplements. 2011;6(Suppl. 1):95.
Author
Ustrup, Kim Skov ; Wesselgreen, K. ; Willumsen, M. ; Olsen, A.L. ; Andersen, Jens Rikardt. / Addition of n-3 fatty acids to foods with no relation to fish - a taste study in patients after myocardial infarction. In: Clinical Nutrition Supplements. 2011 ; Vol. 6, No. Suppl. 1. pp. 95.
Bibtex
@article{74560a2fa95f4ff585ee1f264ddf86ec,
title = "Addition of n-3 fatty acids to foods with no relation to fish - a taste study in patients after myocardial infarction",
author = "Ustrup, {Kim Skov} and K. Wesselgreen and M. Willumsen and A.L. Olsen and Andersen, {Jens Rikardt}",
year = "2011",
language = "English",
volume = "6",
pages = "95",
journal = "Clinical Nutrition",
issn = "0261-5614",
publisher = "Elsevier",
number = "Suppl. 1",
note = "null ; Conference date: 03-09-2011 Through 06-09-2011",
}
RIS
TY - ABST
T1 - Addition of n-3 fatty acids to foods with no relation to fish - a taste study in patients after myocardial infarction
AU - Ustrup, Kim Skov
AU - Wesselgreen, K.
AU - Willumsen, M.
AU - Olsen, A.L.
AU - Andersen, Jens Rikardt
N1 - Conference code: 33
PY - 2011
Y1 - 2011
M3 - Conference abstract in journal
VL - 6
SP - 95
JO - Clinical Nutrition
JF - Clinical Nutrition
SN - 0261-5614
IS - Suppl. 1
Y2 - 3 September 2011 through 6 September 2011
ER -