Standard
A statistical approach based on substitution of macronutrients provides additional information to models analyzing single dietary factors in relation to type 2 diabetes in Danish adults : the Inter99 study. / Færch, Kristine; Lau, Cathrine; Tetens, Inge; Pedersen, Oluf Borbye; Jørgensen, Torben; Borch-Johnsen, Knut; Glümer, Charlotte.
In:
Journal of Nutrition, Vol. 135, No. 5, 2005, p. 1177-1182.
Research output: Contribution to journal › Journal article › Research › peer-review
Harvard
Færch, K, Lau, C
, Tetens, I, Pedersen, OB, Jørgensen, T, Borch-Johnsen, K & Glümer, C 2005, '
A statistical approach based on substitution of macronutrients provides additional information to models analyzing single dietary factors in relation to type 2 diabetes in Danish adults: the Inter99 study',
Journal of Nutrition, vol. 135, no. 5, pp. 1177-1182. <
http://jn.nutrition.org/content/135/5/1177.full>
APA
Færch, K., Lau, C.
, Tetens, I., Pedersen, O. B., Jørgensen, T., Borch-Johnsen, K., & Glümer, C. (2005).
A statistical approach based on substitution of macronutrients provides additional information to models analyzing single dietary factors in relation to type 2 diabetes in Danish adults: the Inter99 study.
Journal of Nutrition,
135(5), 1177-1182.
http://jn.nutrition.org/content/135/5/1177.full
Vancouver
Færch K, Lau C, Tetens I, Pedersen OB, Jørgensen T, Borch-Johnsen K et al. A statistical approach based on substitution of macronutrients provides additional information to models analyzing single dietary factors in relation to type 2 diabetes in Danish adults: the Inter99 study. Journal of Nutrition. 2005;135(5):1177-1182.
Author
Færch, Kristine ; Lau, Cathrine ; Tetens, Inge ; Pedersen, Oluf Borbye ; Jørgensen, Torben ; Borch-Johnsen, Knut ; Glümer, Charlotte. / A statistical approach based on substitution of macronutrients provides additional information to models analyzing single dietary factors in relation to type 2 diabetes in Danish adults : the Inter99 study. In: Journal of Nutrition. 2005 ; Vol. 135, No. 5. pp. 1177-1182.
Bibtex
@article{a4299670a1be11ddb6ae000ea68e967b,
title = "A statistical approach based on substitution of macronutrients provides additional information to models analyzing single dietary factors in relation to type 2 diabetes in Danish adults: the Inter99 study",
author = "Kristine F{\ae}rch and Cathrine Lau and Inge Tetens and Pedersen, {Oluf Borbye} and Torben J{\o}rgensen and Knut Borch-Johnsen and Charlotte Gl{\"u}mer",
note = "Kode for bibliotekets beholdning: 'modtaget' ",
year = "2005",
language = "English",
volume = "135",
pages = "1177--1182",
journal = "Journal of Nutrition",
issn = "0022-3166",
publisher = "American Society for Nutrition",
number = "5",
}
RIS
TY - JOUR
T1 - A statistical approach based on substitution of macronutrients provides additional information to models analyzing single dietary factors in relation to type 2 diabetes in Danish adults
T2 - the Inter99 study
AU - Færch, Kristine
AU - Lau, Cathrine
AU - Tetens, Inge
AU - Pedersen, Oluf Borbye
AU - Jørgensen, Torben
AU - Borch-Johnsen, Knut
AU - Glümer, Charlotte
N1 - Kode for bibliotekets beholdning: 'modtaget'
PY - 2005
Y1 - 2005
M3 - Journal article
VL - 135
SP - 1177
EP - 1182
JO - Journal of Nutrition
JF - Journal of Nutrition
SN - 0022-3166
IS - 5
ER -