Mads Fiil Hjorth

Mads Fiil Hjorth

Guest researcher


  1. 2018
  2. Published

    Classification of obesity targeted personalized dietary weight loss management based on carbohydrate tolerance

    Astrup, A. & Hjorth, Mads Fiil, 2018, In: European Journal of Clinical Nutrition. 72, 9, p. 1300-1304 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Does stress affect food preferences? - A randomized controlled trial investigating the effect of examination stress on measures of food preferences and obesogenic behavior

    Schmidt, J. B., Johanneson Bertolt, C., Sjödin, Anders Mikael, Ackermann, F., Schmedes, A. V., Lynge Thomsen, H., Juncher, A. M. & Hjorth, Mads Fiil, 2018, In: Stress: The International Journal on the Biology of Stress . 21, 6, p. 556-563 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Does stress influence sleep patterns, food intake, weight gain, abdominal obesity and weight loss interventions and vice versa?

    Geiker, Nina Rica Wium, Astrup, A., Hjorth, Mads Fiil, Sjödin, Anders Mikael, Pijls, L. & Markus, R. C., 2018, In: Obesity Reviews. 19, 1, p. 81-97 17 p.

    Research output: Contribution to journalReviewResearchpeer-review

  5. Published

    Genetic predisposition to adiposity is associated with increased objectively assessed sedentary time in young children

    Schnurr, T. M., Viitasalo, A., Eloranta, A., Damsgaard, Camilla Trab, Mahendran, Y., Have, C. T., Väistö, J., Hjorth, Mads Fiil, Christensen, L. B., Brage, S., Atalay, M., Lyytikäinen, L., Lindi, V., Lakka, T., Michaelsen, Kim F., Kilpeläinen, Tuomas O. & Hansen, Torben, 2018, In: International Journal of Obesity. 42, 1, p. 111-114 4 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Microbial enterotypes in personalized nutrition and obesity management

    Christensen, Lars, Roager, Henrik Munch, Astrup, A. & Hjorth, Mads Fiil, 2018, In: American Journal of Clinical Nutrition. 108, 4, p. 645-651 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Personalized dietary management of overweight and obesity based on measures of insulin and glucose

    Hjorth, Mads Fiil, Zohar, Y., Hill, J. O. & Astrup, A., 2018, In: Annual Review of Nutrition. 38, p. 245-272 28 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Personlig ernæring til vægttab blandt overvægtige

    Hjorth, Mads Fiil & Astrup, A., 2018, In: Ugeskrift for Laeger. 180, 22, p. 2-6 5 p., V11170897.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Pre-treatment microbial Prevotella-to-Bacteroides ratio, determines body fat loss success during a 6-month randomized controlled diet intervention

    Hjorth, Mads Fiil, Roager, Henrik Munch, Larsen, T. M., Poulsen, S. K., Licht, T. R., Bahl, M. I., Zohar, Y. & Astrup, A., 2018, In: International Journal of Obesity. 42, p. 580-503 4 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Type C: Spis Dig Slank Med Blodsukkerkuren

    Astrup, A., Bitz, C. & Hjorth, Mads Fiil, 2018, København: Politikens Forlag. 151 p.

    Research output: Book/ReportBook

  11. Published

    Weight loss and weight loss maintenance efficacy of a novel weight loss program: The retrospective RNPC® cohort

    Thorning, T. K., Fabre, O., Legrand, R., Astrup, A. & Hjorth, Mads Fiil, 2018, In: Obesity Medicine. 10, p. 16-23 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

ID: 21196020