Lone Brøndsted

Lone Brøndsted

Professor

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    ORCID: 0000-0002-7930-5725

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    1. Published

      Phage exposure causes dynamic shifts in the expression states of specific phase-variable genes of Campylobacter jejuni

      Aidley, J., Sørensen, Martine Camilla Holst, Bayliss, C. D. & Brøndsted, Lone, 2017, In: Microbiology (United Kingdom). 163, 6, p. 911-919 9 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    2. Published

      Significance of phage-host interactions for biocontrol of Campylobacter jejuni in food

      Athina, Z., Sørensen, Martine Camilla Holst, Elsser-Gravesen, A. & Brøndsted, Lone, 2017, In: Food Control. 73, Part B, p. 1169-1175

      Research output: Contribution to journal › Journal article › Research › peer-review

    3. Published

      Campylobacter jejuni motility is required for infection of the flagellotropic bacteriophage F341

      Baldvinsson, S. B., Sørensen, Martine Camilla Holst, Vegge, C. S., Clokie, M. R. J. & Brøndsted, Lone, 2014, In: Applied and Environmental Microbiology. 80, 22, p. 7096-7106 11 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    4. Published

      Visualizing a complete Siphoviridae member by single-particle electron microscopy: the structure of lactococcal phage TP901-1

      Bebeacua, C., Lai, L., Vegge, C. S., Brøndsted, Lone, van Heel, M., Veesler, D. & Cambillau, C., 2013, In: Journal of Virology. 87, 2, p. 1061-1068 8 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    5. Published

      Structure and molecular assignment of lactococcal phage TP901-1 baseplate

      Bebeacua, C., Bron, P., Lai, L., Vegge, C. S., Brøndsted, Lone, Spinelli, S., Campanacci, V., Veesler, D., van Heel, M. & Cambillau, C., 2010, In: Journal of Biological Chemistry. 285, 50, p. 39079-39086 8 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    6. Published

      Chicken juice: a food-based model system suitable to study survival of Campylobacter jenuni

      Birk, T., Ingmer, Hanne, Andersen, M. T., Jørgensen, K. & Brøndsted, Lone, 2004, In: Letters in Applied Microbiology. 38, p. 66-71 6 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    7. Published

      A comparative study of two food model systems to test the survival of Campylobacter jejuni at -18°C

      Birk, T., Rosenquist, H., Brøndsted, Lone, Ingmer, Hanne, Bysted, A. & Christensen, B. B., 2006, In: Journal of Food Protection. 69, 11, p. 2635-2639 5 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    8. Published

      Sensitivity of Campylobacter jejuni to different antimicrobial compounds using chicken skin/meat food model systems

      Birk, T., Tandrup Riedel, C., Brøndsted, Lone, Christensen, B. B., Knoechel, Susanne & Rosenquist, H., 2007. 1 p.

      Research output: Contribution to conference › Conference abstract for conference › Research

    9. Published

      Rapid paracellular transmigration of Campylobacter jejuni across polarized epithelial cells without affecting TER: role of proteolytic-active HtrA cleaving E-cadherin but not fibronectin

      Boehm, M., Hoy, B., Rohde, M., Tegtmeyer, N., Bæk, K. T., Oyarzabal, O. A., Brøndsted, Lone, Wessler, S. & Backert, S., 2012, In: Gut Pathogens. 4, 12 p., 3.

      Research output: Contribution to journal › Journal article › Research › peer-review

    10. Published

      evolution, structure, and genome organization of lactococcal bacteriophages

      Brøndsted, Lone, Østergaard, S., Pedersen, M., Hammer, K. & Vogensen, Finn Kvist, 2001, In: Virology. 283, p. 93-109 17 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

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