Andreas Blennow

Andreas Blennow

Professor

Member of:

    ORCID: 0000-0001-6476-9546

    Publication year:
    All
    1 - 1 out of 1Page size: 10
    1. 2004
    2. Published

      Starch bioengineering

      Blennow, Andreas, 2004, Starch in food: Structure, function and applications. A.-C. Eliasson (ed.). Cambridge: CRC Press, Vol. 3. p. 3, 31 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication

    ID: 4224821