Andreas Blennow
Professor
ORCID: 0000-0001-6476-9546
1 - 5 out of 5Page size: 10
- 1998
- Published
Alfa-glucan binding of potato-tuber starch-branching enzyme I as determined by tryptophan fluorescence quenching, affinity electrophoresis and steady-state kinetics
Blennow, Andreas, Viksø-Nielsen, A. & Morell, M. K., 1998, In: FEBS Journal. 252, p. 331-338 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Analysis of starch-bound glucose 3-phosphate and glucose 6-phosphate using controlled acid treatment combined with highperformance anion-exchange chromatography
Blennow, Andreas, Bay-Smidt, A. M., Olsen, C. E. & Møller, Birger Lindberg, 1998, In: Journal of Chromatography A. 829, p. 385-391 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Isolation of starch branching enzyme I from potato using gamma-cyclodextrin affinity chromatography
Viksø-Nielsen, A. & Blennow, Andreas, 1998, In: Journal of Chromatography A. 800, p. 382-385 4 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Phosphorylated a(1->4)glucans as substrate for potato starch-branching enzyme I
Viksø-Nielsen, A., Blennow, Andreas, Nielsen, T. H. & Møller, Birger Lindberg, 1998, In: Plant Physiology. 117, p. 869-875 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The degree of starch phosphorylation is related to the chain length distribution of the neutral and the phosphorylated chains of amylopectin
Blennow, Andreas, Bay-Smidt, A. M., Wischmann, B., Olsen, C. E. & Møller, Birger Lindberg, 1998, In: Carbohydrate Research. 307, p. 45-54 11 p.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 4224821
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Starch bioengineering affects cereal grain germination and seedling establishment
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1186
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The effect of selected synbiotics on microbial composition and short-chain fatty acid production in a model system of the human colon
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1074
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The future of starch bioengineering: GM microorganisms or GM plants?
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