Tracking the British agricultural revolution through the isotopic analysis of dated parchment

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Between the sixteenth and nineteenth century, British agriculture underwent a ‘revolutionary’ transformation. Yet despite over a century of research and the recognised centrality of agricultural developments to industrialisation and population growth, the character or chronology of any ‘revolution’ during this period remains contentious. Enquiry has been hampered by the fragmented and locally specific nature of historic accounts and the broad dating of early-modern zooarchaeological assemblages. To address this, we conducted stable isotope analysis on 658 legal documents written on sheepskin parchment; a unique biological resource that records the day, month and year of use (AD 1499 to 1969). We find these provide a high temporal resolution analysis of changing agricultural practices and episodes of disease. Most significantly, they suggest that if an ‘Agricultural Revolution’ occurred in livestock management, it did so from the mid-nineteenth century, in the aftermath of the Napoleonic Wars.

OriginalsprogEngelsk
Artikelnummer61
TidsskriftScientific Reports
Vol/bind13
Antal sider7
ISSN2045-2322
DOI
StatusUdgivet - 2023

Bibliografisk note

Funding Information:
This research was funded by NERC Life Sciences Mass Spectrometry Facility grant EK259–14/15 to S.P.D and M.J.C., and ERC Investigator grant no. 295729-CodeX to M.J.C. S.P.D. was supported by the AHRC White Rose College of Arts and Humanities Doctoral Training Partnership (Award No. 1489527). M.J.C. is supported by the Danish National Research Foundation-DNRF128.

Funding Information:
We thank Tom Lord, Dave Lee, Ray Tye, Mr and Mrs Wills, Cheshire Records Office, Hull History Centre, Lincoln Records Office and Westminster City Archives for the generous donation of parchment for analysis.

Publisher Copyright:
© 2023, The Author(s).

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