Standard
Quantification of individual fatty acids in bovine milk by infrared spectroscopy and chemometrics : understanding predictions of highly collinear reference variables. / Eskildsen, Carl Emil Aae; Rasmussen, Morten Arendt; Engelsen, Søren Balling; Larsen, Lotte Bach; Poulsen, Nina Aagaard; Skov, Thomas.
I:
Journal of Dairy Science, Bind 97, Nr. 12, 2014, s. 7940-7951.
Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
Harvard
Eskildsen, CEA
, Rasmussen, MA, Engelsen, SB, Larsen, LB, Poulsen, NA & Skov, T 2014, '
Quantification of individual fatty acids in bovine milk by infrared spectroscopy and chemometrics: understanding predictions of highly collinear reference variables',
Journal of Dairy Science, bind 97, nr. 12, s. 7940-7951.
https://doi.org/10.3168/jds.2014-8337APA
Eskildsen, C. E. A.
, Rasmussen, M. A., Engelsen, S. B., Larsen, L. B., Poulsen, N. A., & Skov, T. (2014).
Quantification of individual fatty acids in bovine milk by infrared spectroscopy and chemometrics: understanding predictions of highly collinear reference variables.
Journal of Dairy Science,
97(12), 7940-7951.
https://doi.org/10.3168/jds.2014-8337Vancouver
Eskildsen CEA
, Rasmussen MA, Engelsen SB, Larsen LB, Poulsen NA, Skov T.
Quantification of individual fatty acids in bovine milk by infrared spectroscopy and chemometrics: understanding predictions of highly collinear reference variables.
Journal of Dairy Science. 2014;97(12):7940-7951.
https://doi.org/10.3168/jds.2014-8337Author
Eskildsen, Carl Emil Aae ; Rasmussen, Morten Arendt ; Engelsen, Søren Balling ; Larsen, Lotte Bach ; Poulsen, Nina Aagaard ; Skov, Thomas. / Quantification of individual fatty acids in bovine milk by infrared spectroscopy and chemometrics : understanding predictions of highly collinear reference variables. I: Journal of Dairy Science. 2014 ; Bind 97, Nr. 12. s. 7940-7951.
Bibtex
@article{7de5c1452df24ef3ada9d65aa45afb55,
title = "Quantification of individual fatty acids in bovine milk by infrared spectroscopy and chemometrics: understanding predictions of highly collinear reference variables",
author = "Eskildsen, {Carl Emil Aae} and Rasmussen, {Morten Arendt} and Engelsen, {S{\o}ren Balling} and Larsen, {Lotte Bach} and Poulsen, {Nina Aagaard} and Thomas Skov",
year = "2014",
doi = "10.3168/jds.2014-8337",
language = "English",
volume = "97",
pages = "7940--7951",
journal = "Journal of Dairy Science",
issn = "0022-0302",
publisher = "Elsevier",
number = "12",
}
RIS
TY - JOUR
T1 - Quantification of individual fatty acids in bovine milk by infrared spectroscopy and chemometrics
T2 - understanding predictions of highly collinear reference variables
AU - Eskildsen, Carl Emil Aae
AU - Rasmussen, Morten Arendt
AU - Engelsen, Søren Balling
AU - Larsen, Lotte Bach
AU - Poulsen, Nina Aagaard
AU - Skov, Thomas
PY - 2014
Y1 - 2014
U2 - 10.3168/jds.2014-8337
DO - 10.3168/jds.2014-8337
M3 - Journal article
VL - 97
SP - 7940
EP - 7951
JO - Journal of Dairy Science
JF - Journal of Dairy Science
SN - 0022-0302
IS - 12
ER -
