Fasting and nonfasting lipid levels

Fasting and nonfasting lipid levels: influence of normal food intake on lipids, lipoproteins, apolipoproteins, and cardiovascular risk prediction

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Citationsformater

Anne Langsted
Jacob J Freiberg
Nordestgaard, Børge

Lipid profiles are usually measured after fasting. We tested the hypotheses that these levels change only minimally in response to normal food intake and that nonfasting levels predict cardiovascular events.

Originalsprog	Engelsk
Tidsskrift	Circulation
Vol/bind	118
Udgave nummer	20
Sider (fra-til)	2047-56
Antal sider	10
ISSN	0009-7322
DOI	https://doi.org/10.1161/CIRCULATIONAHA.108.804146
Status	Udgivet - 11 nov. 2008

ID: 48539717