Wusheng Yu
Professor, Professor MSO
ORCID: 0000-0002-2311-3759
1 - 1 ud af 1Pr. side: 10
- 2015
- Udgivet
Dietary transition, nutritional and health outcomes, and changing agrifood production and trade patterns: the case of China
Yu, Wusheng, Jensen, H. G. & Cao, L., 2015. 1 s.Publikation: Konferencebidrag › Konferenceabstrakt til konference › Forskning › fagfællebedømt
ID: 4228588
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Tariff preferences, WTO negotiations and the LDCs: the case of the "everything but arms" initiative
Publikation: Working paper › Forskning
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1137
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The global animal food market: drivers and challenges
Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning
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688
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Modeling agricultural domestic support in China: recent policy reversals and two future scenarios
Publikation: Working paper › Forskning
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