Marta Guasch Ferre
Associate Professor
Section of Epidemiology
Bartholinsgade 6Q, 2. sal
1356 København K
Guasch Group
- 2020
Breakfast Skipping, Body Composition, and Cardiometabolic Risk: A Systematic Review and Meta-Analysis of Randomized Trials
Bonnet, J. P., Cardel, M. I., Cellini, J., Hu, F. B. & Guasch Ferre, Marta, 2020, In: Obesity. 28, 6, p. 1098-1109 12 p.Research output: Contribution to journal › Journal article › Research › peer-review
Changes in nut consumption and subsequent cardiovascular disease risk among us men and women: 3 large prospective cohort studies
Liu, X., Guasch Ferre, Marta, Drouin-Chartier, J. P., Tobias, D. K., Bhupathiraju, S. N., Rexrode, K. M., Willett, W. C., Sun, Q. & Li, Y., 2020, In: Journal of the American Heart Association. 9, 7, e013877.Research output: Contribution to journal › Journal article › Research › peer-review
Dietary intake and biomarkers of linoleic acid and mortality: systematic review and meta-analysis of prospective cohort studies
Li, J., Guasch Ferre, Marta, Li, Y. & Hu, F. B., 2020, In: American Journal of Clinical Nutrition. 112, 1, p. 150-167 18 p.Research output: Contribution to journal › Journal article › Research › peer-review
Glycolysis/gluconeogenesis- and tricarboxylic acid cycle-related metabolites, Mediterranean diet, and type 2 diabetes
Guasch-Ferré, M., Santos, J. L., Martínez-González, M. A., Clish, C. B., Razquin, C., Wang, D., Liang, L., Li, J., Dennis, C., Corella, D., Muñoz-Bravo, C., Romaguera, D., Estruch, R., Santos-Lozano, J. M., Castañer, O., Alonso-Gómez, A., Serra-Majem, L., Ros, E., Canudas, S., Asensio, E. M. & 7 others, , 2020, In: The American Journal of Clinical Nutrition. 111, 4, p. 835-844 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
High Plasma Glutamate and a Low Glutamine-to-Glutamate Ratio Are Associated with Increased Risk of Heart Failure but Not Atrial Fibrillation in the Prevención con Dieta Mediterránea (PREDIMED) Study.
Papandreou, C., Hernández-Alonso, P., Bulló, M., Ruiz-Canela, M., Li, J., Guasch Ferre, Marta, Toledo, E., Clish, C., Corella, D., Estruch, R., Cofán, M., Fitó, M., Razquin, C. & Salas-Salvadó, J., 2020, In: The Journal of Nutrition. 151, 11, p. 2882-2889 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
Metabolomic Effects of Hormone Therapy and Associations With Coronary Heart Disease Among Postmenopausal Women
Balasubramanian, R., Demler, O., Guasch Ferre, Marta, Paynter, N. P., Sheehan, R., Liu, S., Manson, J. E., Salas-Salvadó, J., Martínez-Gonzalez, M. Á., Hu, F. B., Clish, C. & Rexrode, K. M., 2020, In: Circulation: Genomic and Precision Medicine. 13, 6, 12 p., e002977.Research output: Contribution to journal › Journal article › Research › peer-review
Metabolomic signatures of long-term coffee consumption and risk of type 2 diabetes in women
Hang, D., Zeleznik, O. A., He, X., Guasch Ferre, Marta, Jiang, X., Li, J., Liang, L., Eliassen, A. H., Clish, C. B., Chan, A. T., Hu, Z., Shen, H., Wilson, K. M., Mucci, L. A., Sun, Q., Hu, F. B., Willett, W. C., Giovannucci, E. L. & Song, M., 2020, In: Diabetes Care. 43, 10, p. 2588-2596 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
Olive Oil Consumption and Cardiovascular Risk in U.S. Adults
Guasch Ferre, Marta, Liu, G., Li, Y., Sampson, L., Manson, J. E., Salas-Salvadó, J., Martínez-González, M. A., Stampfer, M. J., Willett, W. C., Sun, Q. & Hu, F. B., 2020, In: Journal of the American College of Cardiology. 75, 15, p. 1729-1739 11 p.Research output: Contribution to journal › Journal article › Research › peer-review
The Mediterranean diet, plasma metabolome, and cardiovascular disease risk
Li, J., Guasch-Ferré, M., Chung, W., Ruiz-Canela, M., Toledo, E., Corella, D., Bhupathiraju, S. N., Tobias, D. K., Tabung, F. K., Hu, J., Zhao, T., Turman, C., Feng, Y. C. A., Clish, C. B., Mucci, L., Eliassen, A. H., Costenbader, K. H., Karlson, E. W., Wolpin, B. M., Ascherio, A. & 7 others, , 2020, In: European Heart Journal. 41, 28, p. 2645-2656 12 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 2019
A Mediterranean Diet Rich in Extra-Virgin Olive Oil Is Associated with a Reduced Prevalence of Nonalcoholic Fatty Liver Disease in Older Individuals at High Cardiovascular Risk
Pintó, X., Fanlo-Maresma, M., Corbella, E., Corbella, X., Mitjavila, M. T., Moreno, J. J., Casas, R., Estruch, R., Corella, D., Bulló, M., Ruiz-Canela, M., Castañer, O., Martinez, J. A., Ros, E., Guasch Ferre, Marta & the Predimed Study Investigators, T. P. S. I., 2019, In: Journal of Nutrition. 149, 11, p. 1920-1929 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 322317112
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Circulating Amino Acids and Risk of Peripheral Artery Disease in the PREDIMED Trial
Research output: Contribution to journal › Journal article › Research › peer-review
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Effects of Nut Consumption on Blood Lipids and Lipoproteins: A Comprehensive Literature Update
Research output: Contribution to journal › Review › Research › peer-review
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Dried Fruits: Bioactives, Effects on Gut Microbiota, and Possible Health Benefits—An Update
Research output: Contribution to journal › Review › Research › peer-review
Published