Stina Ramne

Stina Ramne

Postdoc

  • Hansen Group

    Blegdamsvej 3B, Mærsk Tårnet, 8. sal

    2200 København N.

    Telefon: +4535320230

  1. 2020
  2. Associations Between Added Sugar Intake and Risk of Four Different Cardiovascular Diseases in a Swedish Population-Based Prospective Cohort Study

    Janzi, S., Ramne, Stina, González-Padilla, E., Johnson, L. & Sonestedt, E., 2020, I: Frontiers in Nutrition. 7, 603653.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  3. Comparing Self-Reported Sugar Intake With the Sucrose and Fructose Biomarker From Overnight Urine Samples in Relation to Cardiometabolic Risk Factors

    Ramne, Stina, Gray, N., Hellstrand, S., Brunkwall, L., Enhörning, S., Nilsson, P. M., Engström, G., Orho-Melander, M., Ericson, U., Kuhnle, G. G. C. & Sonestedt, E., 2020, I: Frontiers in Nutrition. 7, 62.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  4. Udgivet

    Dietary intake of advanced glycation end products (AGEs) and changes in body weight in European adults

    Cordova, R., Knaze, V., Viallon, V., Rust, P., Schalkwijk, C. G., Weiderpass, E., Wagner, K-H., Mayen-Chacon, A-L., Aglago, E. K., Dahm, C. C., Overvad, K., Tjønneland, A., Halkjær, J., Mancini, F. R., Boutron-Ruault, M-C., Fagherazzi, G., Katzke, V., Kuehn, T., Schulze, M. B., Boeing, H. & 29 flere, Trichopoulou, A., Karakatsani, A., Thriskos, P., Masala, G., Krogh, V., Panico, S., Tumino, R., Ricceri, F., Spijkerman, A., Boer, J., Skeie, G., Rylander, C., Borch, K. B., Quiros, J. R., Agudo, A., Redondo-Sanchez, D., Amiano, P., Gomez-Gomez, J., Barricarte, A., Ramne, Stina, Sonestedt, E., Johansson, I., Esberg, A., Tong, T., Aune, D., Tsilidis, K. K., Gunter, M. J., Jenab, M. & Freisling, H., 2020, I: European Journal of Nutrition. 59, s. 2893–2904 12 s.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  5. Identification of inflammatory and disease-associated plasma proteins that associate with intake of added sugar and sugar-sweetened beverages and their role in type 2 diabetes risk

    Ramne, Stina, Drake, I., Ericson, U., Nilsson, J., Orho-Melander, M., Engström, G. & Sonestedt, E., 2020, I: Nutrients. 12, 10, s. 1-15 15 s., 3129.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  6. Udgivet

    Replacement of red and processed meat with other food sources of protein and the risk of type 2 diabetes in European populations: The epic-interact study

    Ibsen, D. B., Steur, M., Imamura, F., Overvad, K., Schulze, M. B., Bendinelli, B., Guevara, M., Agudo, A., Amiano, P., Aune, D., Barricarte, A., Ericson, U., Fagherazzi, G., Franks, P. W., Freisling, H., Quiros, J. R., Grioni, S., Heath, A. K., Huybrechts, I., Katze, V. & 23 flere, Laouali, N., Mancini, F., Masala, G., Olsen, A., Papier, K., Ramne, Stina, Rolandsson, O., Sacerdote, C., Sánchez, M. J., Santiuste, C., Simeon, V., Spijkerman, A. M. W., Srour, B., Tjønneland, Anne, Tong, T. Y. N., Tumino, R., van der Schouw, Y. T., Weiderpass, E., Wittenbecher, C., Sharp, S. J., Riboli, E., Forouhi, N. G. & Wareham, N. J., 2020, I: Diabetes Care. 43, 11, s. 2660-2667 8 s.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  7. 2019
  8. Udgivet

    Association between Soft Drink Consumption and Mortality in 10 European Countries

    Mullee, A., Romaguera, D., Pearson-Stuttard, J., Viallon, V., Stepien, M., Freisling, H., Fagherazzi, G., Mancini, F. R., Boutron-Ruault, M. C., Kühn, T., Kaaks, R., Boeing, H., Aleksandrova, K., Tjønneland, A., Halkjær, J., Overvad, K., Weiderpass, E., Skeie, G., Parr, C. L., Quirós, J. R. & 30 flere, Agudo, A., Sánchez, M. J., Amiano, P., Cirera, L., Ardanaz, E., Khaw, K. T., Tong, T. Y. N., Schmidt, J. A., Trichopoulou, A., Martimianaki, G., Karakatsani, A., Palli, D., Agnoli, C., Tumino, R., Sacerdote, C., Panico, S., Bueno-De-Mesquita, B., Verschuren, W. M. M., Boer, J. M. A., Vermeulen, R., Ramne, Stina, Sonestedt, E., Van Guelpen, B., Holgersson, P. L., Tsilidis, K. K., Heath, A. K., Muller, D., Riboli, E., Gunter, M. J. & Murphy, N., nov. 2019, I: JAMA Internal Medicine. 179, 11, s. 1479-1490 12 s.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  9. Association between added sugar intake and mortality is nonlinear and dependent on sugar source in 2 Swedish population–based prospective cohorts

    Ramne, Stina, Alves Dias, J., González-Padilla, E., Olsson, K., Lindahl, B., Engström, G., Ericson, U., Johansson, I. & Sonestedt, E., 2019, I: American Journal of Clinical Nutrition. 109, 2, s. 411-423

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  10. High versus low added sugar consumption for the primary prevention of cardiovascular disease

    Bergwall, S., Ramne, Stina, Sonestedt, E. & Acosta, S., 2019, I: Cochrane Database of Systematic Reviews. 2019, 4, CD013320.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

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ID: 283954289