Overview of validated alternative methods for the detection of foodborne bacterial pathogens

Research output: Contribution to journalJournal articleResearchpeer-review

  • A Rohde
  • Günter Klein
  • Idesbald Boone
  • Jens Andre Hammerl
  • Ralf Dieckmann
  • Sascha Al Dahouk
  • Woudstra, Svenja
  • Wiebke Jansen
Original languageEnglish
JournalTrends in food science & technology.
DOIs
Publication statusPublished - Apr 2017
Externally publishedYes

ID: 316675453