Network characteristics and development of social structure of agonistic behaviour in pigs across three repeated rehousing and mixing events

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Network characteristics and development of social structure of agonistic behaviour in pigs across three repeated rehousing and mixing events. / Buettner, Kathrin; Scheffler, Katharina; Czycholl, Irena; Krieter, Joachim.

In: Applied Animal Behaviour Science, Vol. 168, 07.2015, p. 24-30.

Research output: Contribution to journalJournal articleResearchpeer-review

Harvard

Buettner, K, Scheffler, K, Czycholl, I & Krieter, J 2015, 'Network characteristics and development of social structure of agonistic behaviour in pigs across three repeated rehousing and mixing events', Applied Animal Behaviour Science, vol. 168, pp. 24-30. https://doi.org/10.1016/j.applanim.2015.04.017

APA

Buettner, K., Scheffler, K., Czycholl, I., & Krieter, J. (2015). Network characteristics and development of social structure of agonistic behaviour in pigs across three repeated rehousing and mixing events. Applied Animal Behaviour Science, 168, 24-30. https://doi.org/10.1016/j.applanim.2015.04.017

Vancouver

Buettner K, Scheffler K, Czycholl I, Krieter J. Network characteristics and development of social structure of agonistic behaviour in pigs across three repeated rehousing and mixing events. Applied Animal Behaviour Science. 2015 Jul;168:24-30. https://doi.org/10.1016/j.applanim.2015.04.017

Author

Buettner, Kathrin ; Scheffler, Katharina ; Czycholl, Irena ; Krieter, Joachim. / Network characteristics and development of social structure of agonistic behaviour in pigs across three repeated rehousing and mixing events. In: Applied Animal Behaviour Science. 2015 ; Vol. 168. pp. 24-30.

Bibtex

@article{88b09753afad48cfae6be83f903b2145,
title = "Network characteristics and development of social structure of agonistic behaviour in pigs across three repeated rehousing and mixing events",
abstract = "In commercial pig production, the mixing of unacquainted pigs is a standard procedure which leads to agonistic interactions with a wide range of individual pig behaviour. A reduction in these agonistic interactions positively affects animal health, welfare aspects and production parameters. With the help of social network analysis, insight into animal societies can be gained and structures of agonistic behaviour can be detected. The aim of the present study was to analyse how the general network properties (density, clustering coefficient, weakly and strongly connected components and centralisation) develop over three different rehousing and mixing events (weaned pigs, growing pigs and gilts). Therefore, the agonistic behaviour of the animals in the flatdeck pens, the growing and the breeding stables were recorded directly after mixing (in total 17 h of video observation for each pen). In total, 65 groups in the rearing area (flatdeck pens), 24 groups in the growing stable and 12 groups in the breeding stable were recorded. In contrast to the second and the third rehousing and mixing events, the results for the density and the clustering coefficient showed that in the agonistic interaction networks of the first mixing event the animals were very densely connected and therefore formed highly connected clusters, indicating that nearly all animals in a pen fought against each other during the observation period. The results for the weakly and strongly connected components suggest that agonistic interactions have a group-wide structure which is not immediately obvious in a dyadic analysis. Furthermore, the in-degree centralisation showed significantly smaller values than the out-degree centralisation at all three observed age levels, which suggests that the distribution of individuals initiating agonistic interactions was more skewed than the distribution of individuals receiving agonistic interactions. By quantifying the important aspects of group structure in different production stages, information based on social network analysis could help identify and understand the formation of behavioural patterns, e.g. agonistic interactions, tail biting and access to resources. (C) 2015 Elsevier B.V. All rights reserved.",
keywords = "Agonistic behaviour, Pigs, Social network analysis, Group level, GROUP-SIZE, INTERACTION PATTERNS, AGGRESSION, RESPONSES, ANIMALS",
author = "Kathrin Buettner and Katharina Scheffler and Irena Czycholl and Joachim Krieter",
year = "2015",
month = jul,
doi = "10.1016/j.applanim.2015.04.017",
language = "English",
volume = "168",
pages = "24--30",
journal = "Applied Animal Behaviour Science",
issn = "0168-1591",
publisher = "Elsevier",

}

RIS

TY - JOUR

T1 - Network characteristics and development of social structure of agonistic behaviour in pigs across three repeated rehousing and mixing events

AU - Buettner, Kathrin

AU - Scheffler, Katharina

AU - Czycholl, Irena

AU - Krieter, Joachim

PY - 2015/7

Y1 - 2015/7

N2 - In commercial pig production, the mixing of unacquainted pigs is a standard procedure which leads to agonistic interactions with a wide range of individual pig behaviour. A reduction in these agonistic interactions positively affects animal health, welfare aspects and production parameters. With the help of social network analysis, insight into animal societies can be gained and structures of agonistic behaviour can be detected. The aim of the present study was to analyse how the general network properties (density, clustering coefficient, weakly and strongly connected components and centralisation) develop over three different rehousing and mixing events (weaned pigs, growing pigs and gilts). Therefore, the agonistic behaviour of the animals in the flatdeck pens, the growing and the breeding stables were recorded directly after mixing (in total 17 h of video observation for each pen). In total, 65 groups in the rearing area (flatdeck pens), 24 groups in the growing stable and 12 groups in the breeding stable were recorded. In contrast to the second and the third rehousing and mixing events, the results for the density and the clustering coefficient showed that in the agonistic interaction networks of the first mixing event the animals were very densely connected and therefore formed highly connected clusters, indicating that nearly all animals in a pen fought against each other during the observation period. The results for the weakly and strongly connected components suggest that agonistic interactions have a group-wide structure which is not immediately obvious in a dyadic analysis. Furthermore, the in-degree centralisation showed significantly smaller values than the out-degree centralisation at all three observed age levels, which suggests that the distribution of individuals initiating agonistic interactions was more skewed than the distribution of individuals receiving agonistic interactions. By quantifying the important aspects of group structure in different production stages, information based on social network analysis could help identify and understand the formation of behavioural patterns, e.g. agonistic interactions, tail biting and access to resources. (C) 2015 Elsevier B.V. All rights reserved.

AB - In commercial pig production, the mixing of unacquainted pigs is a standard procedure which leads to agonistic interactions with a wide range of individual pig behaviour. A reduction in these agonistic interactions positively affects animal health, welfare aspects and production parameters. With the help of social network analysis, insight into animal societies can be gained and structures of agonistic behaviour can be detected. The aim of the present study was to analyse how the general network properties (density, clustering coefficient, weakly and strongly connected components and centralisation) develop over three different rehousing and mixing events (weaned pigs, growing pigs and gilts). Therefore, the agonistic behaviour of the animals in the flatdeck pens, the growing and the breeding stables were recorded directly after mixing (in total 17 h of video observation for each pen). In total, 65 groups in the rearing area (flatdeck pens), 24 groups in the growing stable and 12 groups in the breeding stable were recorded. In contrast to the second and the third rehousing and mixing events, the results for the density and the clustering coefficient showed that in the agonistic interaction networks of the first mixing event the animals were very densely connected and therefore formed highly connected clusters, indicating that nearly all animals in a pen fought against each other during the observation period. The results for the weakly and strongly connected components suggest that agonistic interactions have a group-wide structure which is not immediately obvious in a dyadic analysis. Furthermore, the in-degree centralisation showed significantly smaller values than the out-degree centralisation at all three observed age levels, which suggests that the distribution of individuals initiating agonistic interactions was more skewed than the distribution of individuals receiving agonistic interactions. By quantifying the important aspects of group structure in different production stages, information based on social network analysis could help identify and understand the formation of behavioural patterns, e.g. agonistic interactions, tail biting and access to resources. (C) 2015 Elsevier B.V. All rights reserved.

KW - Agonistic behaviour

KW - Pigs

KW - Social network analysis

KW - Group level

KW - GROUP-SIZE

KW - INTERACTION PATTERNS

KW - AGGRESSION

KW - RESPONSES

KW - ANIMALS

U2 - 10.1016/j.applanim.2015.04.017

DO - 10.1016/j.applanim.2015.04.017

M3 - Journal article

VL - 168

SP - 24

EP - 30

JO - Applied Animal Behaviour Science

JF - Applied Animal Behaviour Science

SN - 0168-1591

ER -

ID: 328018419