Standard
Increased postprandial glycaemia, insulinemia, and lipidemia after 10 weeks’ sucrose-rich diet compared to an artificially sweetened diet : a randomised controlled trial. / Raben, Anne Birgitte; Møller, Bente Kramer; Flint, Anne; Vasilaris, Tatjana H.; Møller, A. Christina; Holst, Jens Juul; Astrup, Arne.
In:
Food & Nutrition Research, Vol. 55, No. 5961, 2011.
Research output: Contribution to journal › Journal article › Research › peer-review
Harvard
Raben, AB, Møller, BK, Flint, A, Vasilaris, TH, Møller, AC
, Holst, JJ & Astrup, A 2011, '
Increased postprandial glycaemia, insulinemia, and lipidemia after 10 weeks’ sucrose-rich diet compared to an artificially sweetened diet: a randomised controlled trial',
Food & Nutrition Research, vol. 55, no. 5961.
https://doi.org/10.3402/fnr.v55i0.5961
APA
Raben, A. B., Møller, B. K., Flint, A., Vasilaris, T. H., Møller, A. C.
, Holst, J. J., & Astrup, A. (2011).
Increased postprandial glycaemia, insulinemia, and lipidemia after 10 weeks’ sucrose-rich diet compared to an artificially sweetened diet: a randomised controlled trial.
Food & Nutrition Research,
55(5961).
https://doi.org/10.3402/fnr.v55i0.5961
Vancouver
Raben AB, Møller BK, Flint A, Vasilaris TH, Møller AC
, Holst JJ et al.
Increased postprandial glycaemia, insulinemia, and lipidemia after 10 weeks’ sucrose-rich diet compared to an artificially sweetened diet: a randomised controlled trial.
Food & Nutrition Research. 2011;55(5961).
https://doi.org/10.3402/fnr.v55i0.5961
Author
Raben, Anne Birgitte ; Møller, Bente Kramer ; Flint, Anne ; Vasilaris, Tatjana H. ; Møller, A. Christina ; Holst, Jens Juul ; Astrup, Arne. / Increased postprandial glycaemia, insulinemia, and lipidemia after 10 weeks’ sucrose-rich diet compared to an artificially sweetened diet : a randomised controlled trial. In: Food & Nutrition Research. 2011 ; Vol. 55, No. 5961.
Bibtex
@article{10ff28f4541340229bc15985f0bee04c,
title = "Increased postprandial glycaemia, insulinemia, and lipidemia after 10 weeks{\textquoteright} sucrose-rich diet compared to an artificially sweetened diet: a randomised controlled trial",
author = "Raben, {Anne Birgitte} and M{\o}ller, {Bente Kramer} and Anne Flint and Vasilaris, {Tatjana H.} and M{\o}ller, {A. Christina} and Holst, {Jens Juul} and Arne Astrup",
year = "2011",
doi = "10.3402/fnr.v55i0.5961",
language = "English",
volume = "55",
journal = "Scandinavian Journal of Nutrition/Naringsforskning, Supplement",
issn = "1102-6510",
publisher = "Co-Action Publishing",
number = "5961",
}
RIS
TY - JOUR
T1 - Increased postprandial glycaemia, insulinemia, and lipidemia after 10 weeks’ sucrose-rich diet compared to an artificially sweetened diet
T2 - a randomised controlled trial
AU - Raben, Anne Birgitte
AU - Møller, Bente Kramer
AU - Flint, Anne
AU - Vasilaris, Tatjana H.
AU - Møller, A. Christina
AU - Holst, Jens Juul
AU - Astrup, Arne
PY - 2011
Y1 - 2011
U2 - 10.3402/fnr.v55i0.5961
DO - 10.3402/fnr.v55i0.5961
M3 - Journal article
C2 - 21799667
VL - 55
JO - Scandinavian Journal of Nutrition/Naringsforskning, Supplement
JF - Scandinavian Journal of Nutrition/Naringsforskning, Supplement
SN - 1102-6510
IS - 5961
ER -