Impact of the COVID-19 pandemic on gastrointestinal endoscopy in Africa
Research output: Contribution to journal › Journal article › Research › peer-review
Documents
- Impact of the COVID-19 pandemic on gastrointestinal endoscopy in Africa
Final published version, 975 KB, PDF document
Background and study aims As with all other fields of medical practice, gastrointestinal endoscopy has been impacted by the COVID-19 pandemic. However, data on the impact of the pandemic in Africa, especially sub-Saharan Africa are lacking. Methods A web-based survey was conducted by the International Working Group of the European Society for Gastrointestinal Endoscopy and the World Endoscopy Organization to determine the impact and effects the COVID-19 pandemic has had on endoscopists in African countries. Results Thirty-one gastroenterologists from 14 countries in north, central, and sub-Saharan Africa responded to the survey. The majority of respondents reduced their endoscopy volume considerably. Personal protective equipment including FFP-2 masks were available in almost all participating centers. Pre-endoscopy screening was performed as well. Conclusion The COVID-19 pandemic has had a substantial impact on gastrointestinal endoscopy in most African countries; however, the impact may not have been as devastating as expected.
Original language | English |
---|---|
Journal | Endoscopy International Open |
Volume | 8 |
Issue number | 8 |
Pages (from-to) | E1097-E1101 |
ISSN | 2364-3722 |
DOIs | |
Publication status | Published - 2020 |
Number of downloads are based on statistics from Google Scholar and www.ku.dk
ID: 250168901