Eutergesundheitsrisiken beim maschinellen Milchentzug - Übertragung von mastitis-relevanten mikroorganismen durch direkte effekte
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Eutergesundheitsrisiken beim maschinellen Milchentzug - Übertragung von mastitis-relevanten mikroorganismen durch direkte effekte. / Krömker, Volker.
In: Archiv fur Lebensmittelhygiene, Vol. 65, No. 4, 01.01.2014, p. 95-97.Research output: Contribution to journal › Journal article › Research › peer-review
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TY - JOUR
T1 - Eutergesundheitsrisiken beim maschinellen Milchentzug - Übertragung von mastitis-relevanten mikroorganismen durch direkte effekte
AU - Krömker, Volker
PY - 2014/1/1
Y1 - 2014/1/1
N2 - Bovine mastitis is one of the most frequent and economically important diseases in dairy cattle. In the case of the cumulative occurrence of clinical mastitis or of increased bulk milk somatic cell counts, an extensive analysis of problems can be the base for reasonable recommendations. The troubleshooting has to include the analysis of the machine milking process. During milking, the risk of new intramammary infections can increase. For an average dairy herd, the proportion of milking effects on new infection rates is estimated to be approx. 20%, whereas direct effects (transmission of mastitis-causing pathogens) may be responsible for half of new infections. Beside the contamination of teat tip and the teat canal orifice with pathogens, microorganisms can be transferred into the mammary gland by changes in the milking vacuum. In the present paper, the current knowledge is described in a practice-oriented way.
AB - Bovine mastitis is one of the most frequent and economically important diseases in dairy cattle. In the case of the cumulative occurrence of clinical mastitis or of increased bulk milk somatic cell counts, an extensive analysis of problems can be the base for reasonable recommendations. The troubleshooting has to include the analysis of the machine milking process. During milking, the risk of new intramammary infections can increase. For an average dairy herd, the proportion of milking effects on new infection rates is estimated to be approx. 20%, whereas direct effects (transmission of mastitis-causing pathogens) may be responsible for half of new infections. Beside the contamination of teat tip and the teat canal orifice with pathogens, microorganisms can be transferred into the mammary gland by changes in the milking vacuum. In the present paper, the current knowledge is described in a practice-oriented way.
KW - Intramammary infection
KW - Machine milking
KW - New infection risk
U2 - 10.2376/0003-925X-65-95
DO - 10.2376/0003-925X-65-95
M3 - Tidsskriftartikel
AN - SCOPUS:84906057280
VL - 65
SP - 95
EP - 97
JO - Archiv fur Lebensmittelhygiene
JF - Archiv fur Lebensmittelhygiene
SN - 0003-925X
IS - 4
ER -
ID: 237094128