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EBLIP and Organisational Recipes : An Analysis of the Adoption and Interpretation of EBLIP in the Library and Information Sector. / Johannsen, Carl Gustav; Pors, Niels Ole.
Library and information Science: Library and Information Science Trends and Research: Europe. ed. / Amanda Spink; Jannica Heinström. Vol. 6 Emerald Group Publishing, 2012. p. 43-65 (Library and Information Science, Vol. 6).
Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
Harvard
Johannsen, CG & Pors, NO 2012,
EBLIP and Organisational Recipes: An Analysis of the Adoption and Interpretation of EBLIP in the Library and Information Sector. in A Spink & J Heinström (eds),
Library and information Science: Library and Information Science Trends and Research: Europe. vol. 6, Emerald Group Publishing, Library and Information Science, vol. 6, pp. 43-65.
https://doi.org/10.1108/S 1876-0562 (2012)0000006006
APA
Johannsen, C. G., & Pors, N. O. (2012).
EBLIP and Organisational Recipes: An Analysis of the Adoption and Interpretation of EBLIP in the Library and Information Sector. In A. Spink, & J. Heinström (Eds.),
Library and information Science: Library and Information Science Trends and Research: Europe (Vol. 6, pp. 43-65). Emerald Group Publishing. Library and Information Science Vol. 6
https://doi.org/10.1108/S 1876-0562 (2012)0000006006
Vancouver
Johannsen CG, Pors NO.
EBLIP and Organisational Recipes: An Analysis of the Adoption and Interpretation of EBLIP in the Library and Information Sector. In Spink A, Heinström J, editors, Library and information Science: Library and Information Science Trends and Research: Europe. Vol. 6. Emerald Group Publishing. 2012. p. 43-65. (Library and Information Science, Vol. 6).
https://doi.org/10.1108/S 1876-0562 (2012)0000006006
Author
Johannsen, Carl Gustav ; Pors, Niels Ole. / EBLIP and Organisational Recipes : An Analysis of the Adoption and Interpretation of EBLIP in the Library and Information Sector. Library and information Science: Library and Information Science Trends and Research: Europe. editor / Amanda Spink ; Jannica Heinström. Vol. 6 Emerald Group Publishing, 2012. pp. 43-65 (Library and Information Science, Vol. 6).
Bibtex
@inbook{ff930ffadf344cccb6b0ce9bfd33eea7,
title = "EBLIP and Organisational Recipes: An Analysis of the Adoption and Interpretation of EBLIP in the Library and Information Sector",
keywords = "EBLIP",
author = "Johannsen, {Carl Gustav} and Pors, {Niels Ole}",
year = "2012",
doi = "10.1108/S 1876-0562 (2012)0000006006",
language = "English",
isbn = "978-1-78052-714-7",
volume = "6",
series = "Library and Information Science",
publisher = "Emerald Group Publishing",
pages = "43--65",
editor = "Amanda Spink and Jannica Heinstr{\"o}m",
booktitle = "Library and information Science",
address = "United Kingdom",
}
RIS
TY - CHAP
T1 - EBLIP and Organisational Recipes
T2 - An Analysis of the Adoption and Interpretation of EBLIP in the Library and Information Sector
AU - Johannsen, Carl Gustav
AU - Pors, Niels Ole
PY - 2012
Y1 - 2012
KW - EBLIP
U2 - 10.1108/S 1876-0562 (2012)0000006006
DO - 10.1108/S 1876-0562 (2012)0000006006
M3 - Book chapter
SN - 978-1-78052-714-7
VL - 6
T3 - Library and Information Science
SP - 43
EP - 65
BT - Library and information Science
A2 - Spink, Amanda
A2 - Heinström, Jannica
PB - Emerald Group Publishing
ER -