Sonic sweetener MuG
Publikation: Bidrag til bog/antologi/rapport › Konferencebidrag i proceedings › Forskning › fagfællebedømt
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Sonic sweetener MuG. / Mathiesen, Signe Lund; Byrne, Derek Victor; Wang, Qian Janice.
Proceedings of the 16th Sound and Music Computing Conference, SMC 2019. red. / Isabel Barbancho; Lorenzo J. Tardon; Alberto Peinado; Ana M. Barbancho. CERN, 2019. s. 300-301 (Proceedings of the Sound and Music Computing Conferences).Publikation: Bidrag til bog/antologi/rapport › Konferencebidrag i proceedings › Forskning › fagfællebedømt
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TY - GEN
T1 - Sonic sweetener MuG
AU - Mathiesen, Signe Lund
AU - Byrne, Derek Victor
AU - Wang, Qian Janice
N1 - Funding Information: This work has been supported by the Dean’s start up grant, Faculty of Science and Technology, Aarhus University Publisher Copyright: Copyright: © 2019 Signe Lund Mathiesen et al. This is an open-access article distributed under the terms of the Creative Commons Attribution 3.0 Unported License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
PY - 2019
Y1 - 2019
N2 - Eating is one of the most sensory of all activities that we take part in. Apart from tasting, it involves both the food and the environment. The multitude of different sensory inputs (from the smell of the food and the colour of the plate, to the lighting in the room and the ambient sound-scape) all affect the way we think about and perceive our food [1]. Much like eating, listening is a fundamental part of most lives; and similar to the role of food, music can modulate our feelings, our mood, and our experiences in life. This demo explores the common link between these two phenomena, specifically the way in which what we taste can be influenced by what we listen to.
AB - Eating is one of the most sensory of all activities that we take part in. Apart from tasting, it involves both the food and the environment. The multitude of different sensory inputs (from the smell of the food and the colour of the plate, to the lighting in the room and the ambient sound-scape) all affect the way we think about and perceive our food [1]. Much like eating, listening is a fundamental part of most lives; and similar to the role of food, music can modulate our feelings, our mood, and our experiences in life. This demo explores the common link between these two phenomena, specifically the way in which what we taste can be influenced by what we listen to.
M3 - Article in proceedings
AN - SCOPUS:85084410951
T3 - Proceedings of the Sound and Music Computing Conferences
SP - 300
EP - 301
BT - Proceedings of the 16th Sound and Music Computing Conference, SMC 2019
A2 - Barbancho, Isabel
A2 - Tardon, Lorenzo J.
A2 - Peinado, Alberto
A2 - Barbancho, Ana M.
PB - CERN
T2 - 16th Sound and Music Computing Conference, SMC 2019
Y2 - 28 May 2019 through 31 May 2019
ER -
ID: 375018096