Evolutionary agroecology: individual fitness and population yield in wheat (Triticum aestivum)
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Evolutionary agroecology : individual fitness and population yield in wheat (Triticum aestivum). / Weiner, Jacob; Du, Yan-Lei; Zhang, Cong; Qin, Xiao-Liang; Li, Feng-Min.
I: Ecology, Bind 98, Nr. 9, 2017, s. 2261-2266.Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
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TY - JOUR
T1 - Evolutionary agroecology
T2 - individual fitness and population yield in wheat (Triticum aestivum)
AU - Weiner, Jacob
AU - Du, Yan-Lei
AU - Zhang, Cong
AU - Qin, Xiao-Liang
AU - Li, Feng-Min
N1 - © 2017 by the Ecological Society of America.
PY - 2017
Y1 - 2017
N2 - Although the importance of group selection in nature is highly controversial, several researchers have argued that plant breeding for agriculture should be based on group selection, because the goal in agriculture is to optimize population production, not individual fitness. A core hypothesis behind this claim is that crop genotypes with the highest individual fitness in a mixture of genotypes will not produce the highest population yield, because fitness is often increased by "selfish" behaviors, which reduce population performance. We tested this hypothesis by growing 35 cultivars of spring wheat (Triticum aestivum L.) in mixtures and monocultures, and analyzing the relationship between population yield in monoculture and individual yield in mixture. The relationship was unimodal, as predicted. The highest-yielding populations were from cultivars that had intermediate fitness, and these produced, on average, 35% higher yields than cultivars with the highest fitness. It is unlikely that plant breeding or genetic engineering can improve traits that natural selection has been optimizing for millions of years, but there is unutilized potential in traits that increase crop yield by decreasing individual fitness.
AB - Although the importance of group selection in nature is highly controversial, several researchers have argued that plant breeding for agriculture should be based on group selection, because the goal in agriculture is to optimize population production, not individual fitness. A core hypothesis behind this claim is that crop genotypes with the highest individual fitness in a mixture of genotypes will not produce the highest population yield, because fitness is often increased by "selfish" behaviors, which reduce population performance. We tested this hypothesis by growing 35 cultivars of spring wheat (Triticum aestivum L.) in mixtures and monocultures, and analyzing the relationship between population yield in monoculture and individual yield in mixture. The relationship was unimodal, as predicted. The highest-yielding populations were from cultivars that had intermediate fitness, and these produced, on average, 35% higher yields than cultivars with the highest fitness. It is unlikely that plant breeding or genetic engineering can improve traits that natural selection has been optimizing for millions of years, but there is unutilized potential in traits that increase crop yield by decreasing individual fitness.
KW - Journal Article
U2 - 10.1002/ecy.1934
DO - 10.1002/ecy.1934
M3 - Journal article
C2 - 28783218
VL - 98
SP - 2261
EP - 2266
JO - Ecology
JF - Ecology
SN - 0012-9658
IS - 9
ER -
ID: 182932835