Standard
Characterization of microbial communities and fungal metabolites on field grown strawberries from organic and conventional production. / Jensen, Birgit; Knudsen, Inge-Marie Birkedal; Andersen, Birgitte ; Nielsen, Kristian Fog; Thrane, Ulf ; Jensen, Dan Funck; Larsen, John.
I:
International Journal of Food Microbiology, Bind 160, Nr. 3, 2013, s. 313-322.
Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
Harvard
Jensen, B, Knudsen, I-MB, Andersen, B, Nielsen, KF, Thrane, U
, Jensen, DF & Larsen, J 2013, '
Characterization of microbial communities and fungal metabolites on field grown strawberries from organic and conventional production',
International Journal of Food Microbiology, bind 160, nr. 3, s. 313-322.
https://doi.org/10.1016/j.ijfoodmicro.2012.11.005
APA
Jensen, B., Knudsen, I-M. B., Andersen, B., Nielsen, K. F., Thrane, U.
, Jensen, D. F., & Larsen, J. (2013).
Characterization of microbial communities and fungal metabolites on field grown strawberries from organic and conventional production.
International Journal of Food Microbiology,
160(3), 313-322.
https://doi.org/10.1016/j.ijfoodmicro.2012.11.005
Vancouver
Jensen B, Knudsen I-MB, Andersen B, Nielsen KF, Thrane U
, Jensen DF o.a.
Characterization of microbial communities and fungal metabolites on field grown strawberries from organic and conventional production.
International Journal of Food Microbiology. 2013;160(3):313-322.
https://doi.org/10.1016/j.ijfoodmicro.2012.11.005
Author
Jensen, Birgit ; Knudsen, Inge-Marie Birkedal ; Andersen, Birgitte ; Nielsen, Kristian Fog ; Thrane, Ulf ; Jensen, Dan Funck ; Larsen, John. / Characterization of microbial communities and fungal metabolites on field grown strawberries from organic and conventional production. I: International Journal of Food Microbiology. 2013 ; Bind 160, Nr. 3. s. 313-322.
Bibtex
@article{57814710f9204598acca4cbb280d9e15,
title = "Characterization of microbial communities and fungal metabolites on field grown strawberries from organic and conventional production",
author = "Birgit Jensen and Knudsen, {Inge-Marie Birkedal} and Birgitte Andersen and Nielsen, {Kristian Fog} and Ulf Thrane and Jensen, {Dan Funck} and John Larsen",
year = "2013",
doi = "10.1016/j.ijfoodmicro.2012.11.005",
language = "English",
volume = "160",
pages = "313--322",
journal = "International Journal of Food Microbiology",
issn = "0168-1605",
publisher = "Elsevier",
number = "3",
}
RIS
TY - JOUR
T1 - Characterization of microbial communities and fungal metabolites on field grown strawberries from organic and conventional production
AU - Jensen, Birgit
AU - Knudsen, Inge-Marie Birkedal
AU - Andersen, Birgitte
AU - Nielsen, Kristian Fog
AU - Thrane, Ulf
AU - Jensen, Dan Funck
AU - Larsen, John
PY - 2013
Y1 - 2013
U2 - 10.1016/j.ijfoodmicro.2012.11.005
DO - 10.1016/j.ijfoodmicro.2012.11.005
M3 - Journal article
C2 - 23290240
VL - 160
SP - 313
EP - 322
JO - International Journal of Food Microbiology
JF - International Journal of Food Microbiology
SN - 0168-1605
IS - 3
ER -
