Standard
Specific glucosinolate analysis reveals variable levels of epimeric glucobarbarins, dietary precursors of 5-phenyloxazolidine-2-thiones, in watercress types with contrasting chromosime numbers. / Agerbirk, Niels; Olsen, Carl Erik; Cipollini, Don ; Ørgaard, Marian; Linde-Laursen, Ib; Chew, Frances S.
In:
Journal of Agricultural and Food Chemistry, Vol. 62, No. 39, 2014, p. 9586-9596.
Research output: Contribution to journal › Journal article › Research › peer-review
Harvard
Agerbirk, N, Olsen, CE, Cipollini, D
, Ørgaard, M, Linde-Laursen, I & Chew, FS 2014, '
Specific glucosinolate analysis reveals variable levels of epimeric glucobarbarins, dietary precursors of 5-phenyloxazolidine-2-thiones, in watercress types with contrasting chromosime numbers',
Journal of Agricultural and Food Chemistry, vol. 62, no. 39, pp. 9586-9596.
https://doi.org/10.1021/jf5032795
APA
Agerbirk, N., Olsen, C. E., Cipollini, D.
, Ørgaard, M., Linde-Laursen, I., & Chew, F. S. (2014).
Specific glucosinolate analysis reveals variable levels of epimeric glucobarbarins, dietary precursors of 5-phenyloxazolidine-2-thiones, in watercress types with contrasting chromosime numbers.
Journal of Agricultural and Food Chemistry,
62(39), 9586-9596.
https://doi.org/10.1021/jf5032795
Vancouver
Agerbirk N, Olsen CE, Cipollini D
, Ørgaard M, Linde-Laursen I, Chew FS.
Specific glucosinolate analysis reveals variable levels of epimeric glucobarbarins, dietary precursors of 5-phenyloxazolidine-2-thiones, in watercress types with contrasting chromosime numbers.
Journal of Agricultural and Food Chemistry. 2014;62(39):9586-9596.
https://doi.org/10.1021/jf5032795
Author
Agerbirk, Niels ; Olsen, Carl Erik ; Cipollini, Don ; Ørgaard, Marian ; Linde-Laursen, Ib ; Chew, Frances S. / Specific glucosinolate analysis reveals variable levels of epimeric glucobarbarins, dietary precursors of 5-phenyloxazolidine-2-thiones, in watercress types with contrasting chromosime numbers. In: Journal of Agricultural and Food Chemistry. 2014 ; Vol. 62, No. 39. pp. 9586-9596.
Bibtex
@article{293bb12b99c24368ba409510fb2a22b5,
title = "Specific glucosinolate analysis reveals variable levels of epimeric glucobarbarins, dietary precursors of 5-phenyloxazolidine-2-thiones, in watercress types with contrasting chromosime numbers",
author = "Niels Agerbirk and Olsen, {Carl Erik} and Don Cipollini and Marian {\O}rgaard and Ib Linde-Laursen and Chew, {Frances S.}",
year = "2014",
doi = "10.1021/jf5032795",
language = "English",
volume = "62",
pages = "9586--9596",
journal = "Journal of Agricultural and Food Chemistry",
issn = "0021-8561",
publisher = "American Chemical Society",
number = "39",
}
RIS
TY - JOUR
T1 - Specific glucosinolate analysis reveals variable levels of epimeric glucobarbarins, dietary precursors of 5-phenyloxazolidine-2-thiones, in watercress types with contrasting chromosime numbers
AU - Agerbirk, Niels
AU - Olsen, Carl Erik
AU - Cipollini, Don
AU - Ørgaard, Marian
AU - Linde-Laursen, Ib
AU - Chew, Frances S.
PY - 2014
Y1 - 2014
U2 - 10.1021/jf5032795
DO - 10.1021/jf5032795
M3 - Journal article
VL - 62
SP - 9586
EP - 9596
JO - Journal of Agricultural and Food Chemistry
JF - Journal of Agricultural and Food Chemistry
SN - 0021-8561
IS - 39
ER -
