Mechanical characteristics of single muscle fibres versus groups of muscle fibres from raw and cooked porcine longissimus muscle

Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

Standard

Mechanical characteristics of single muscle fibres versus groups of muscle fibres from raw and cooked porcine longissimus muscle. / Willems, M. E. T.; Purslow, P. P.

Ikke angivet. MATFORSK, 1996. p. 430-431.

Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

Harvard

Willems, MET & Purslow, PP 1996, Mechanical characteristics of single muscle fibres versus groups of muscle fibres from raw and cooked porcine longissimus muscle. in Ikke angivet. MATFORSK, pp. 430-431, Meat for the Consumer, 1996, Lillehammer : poster proceedings, 29/11/2010.

APA

Willems, M. E. T., & Purslow, P. P. (1996). Mechanical characteristics of single muscle fibres versus groups of muscle fibres from raw and cooked porcine longissimus muscle. In Ikke angivet (pp. 430-431). MATFORSK.

Vancouver

Willems MET, Purslow PP. Mechanical characteristics of single muscle fibres versus groups of muscle fibres from raw and cooked porcine longissimus muscle. In Ikke angivet. MATFORSK. 1996. p. 430-431

Author

Willems, M. E. T. ; Purslow, P. P. / Mechanical characteristics of single muscle fibres versus groups of muscle fibres from raw and cooked porcine longissimus muscle. Ikke angivet. MATFORSK, 1996. pp. 430-431

Bibtex

@inproceedings{9095a930a1b611ddb6ae000ea68e967b,
title = "Mechanical characteristics of single muscle fibres versus groups of muscle fibres from raw and cooked porcine longissimus muscle",
author = "Willems, {M. E. T.} and Purslow, {P. P.}",
note = "Kode for bibliotekets beholdning: 'ikke modtaget'; null ; Conference date: 29-11-2010",
year = "1996",
language = "English",
pages = "430--431",
booktitle = "Ikke angivet",
publisher = "MATFORSK",

}

RIS

TY - GEN

T1 - Mechanical characteristics of single muscle fibres versus groups of muscle fibres from raw and cooked porcine longissimus muscle

AU - Willems, M. E. T.

AU - Purslow, P. P.

N1 - Kode for bibliotekets beholdning: 'ikke modtaget'

PY - 1996

Y1 - 1996

M3 - Article in proceedings

SP - 430

EP - 431

BT - Ikke angivet

PB - MATFORSK

Y2 - 29 November 2010

ER -

ID: 7706134