Determinants of fruit and vegetable consumption among children and adolescents: a review of the literature. Part I: Quantitative studies

Research output: Contribution to journalJournal articleResearchpeer-review

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Determinants of fruit and vegetable consumption among children and adolescents: a review of the literature. Part I: Quantitative studies. / Rasmussen, Mette; Krølner, Rikke; Klepp, Knut-Inge; Lytle, Leslie; Brug, Johannes; Bere, Elling; Due, Pernille.

In: The international journal of behavioral nutrition and physical activity, Vol. 3, 2006, p. 22.

Research output: Contribution to journalJournal articleResearchpeer-review

Harvard

Rasmussen, M, Krølner, R, Klepp, K-I, Lytle, L, Brug, J, Bere, E & Due, P 2006, 'Determinants of fruit and vegetable consumption among children and adolescents: a review of the literature. Part I: Quantitative studies', The international journal of behavioral nutrition and physical activity, vol. 3, pp. 22. https://doi.org/10.1186/1479-5868-3-22

APA

Rasmussen, M., Krølner, R., Klepp, K-I., Lytle, L., Brug, J., Bere, E., & Due, P. (2006). Determinants of fruit and vegetable consumption among children and adolescents: a review of the literature. Part I: Quantitative studies. The international journal of behavioral nutrition and physical activity, 3, 22. https://doi.org/10.1186/1479-5868-3-22

Vancouver

Rasmussen M, Krølner R, Klepp K-I, Lytle L, Brug J, Bere E et al. Determinants of fruit and vegetable consumption among children and adolescents: a review of the literature. Part I: Quantitative studies. The international journal of behavioral nutrition and physical activity. 2006;3:22. https://doi.org/10.1186/1479-5868-3-22

Author

Rasmussen, Mette ; Krølner, Rikke ; Klepp, Knut-Inge ; Lytle, Leslie ; Brug, Johannes ; Bere, Elling ; Due, Pernille. / Determinants of fruit and vegetable consumption among children and adolescents: a review of the literature. Part I: Quantitative studies. In: The international journal of behavioral nutrition and physical activity. 2006 ; Vol. 3. pp. 22.

Bibtex

@article{b03bf2f0f14111ddbf70000ea68e967b,
title = "Determinants of fruit and vegetable consumption among children and adolescents: a review of the literature. Part I: Quantitative studies",
abstract = "BACKGROUND: In order to more effectively promote fruit and vegetable intake among children and adolescents, insight into determinants of intake is necessary. We conducted a review of the literature for potential determinants of fruit and vegetable intake in children and adolescents. METHODS: Papers were identified from Medline and PsycINFO by using all combinations of the search terms: {"}fruit(s) or vegetable(s){"} and {"}children or adolescents{"}. Quantitative research examining determinants of fruit and/or vegetable intake among children and adolescents aged 6-18 years were included. The selection and review process was conducted according to a four-step protocol resulting in information on country, population, design, methodology, theoretical basis, instrument used for measuring intake, statistical analysis, included independent variables, and effect sizes. RESULTS: Ninety-eight papers were included. A large number of potential determinants have been studied among children and adolescents. However, for many presumed determinants convincing evidence is lacking, mostly because of paucity of studies. The determinants best supported by evidence are: age, gender, socio-economic position, preferences, parental intake, and home availability/accessibility. Girls and younger children tend to have a higher or more frequent intake than boys and older children. Socio-economic position, preferences, parental intake, and home availability/accessibility are all consistently positively associated with intake. CONCLUSION: The determinants most consistently supported by evidence are gender, age, socio-economic position, preferences, parental intake and home availability/accessibility. There is a need for internationally comparative, longitudinal, theory-based and multi-level studies taking both personal and environmental factors into account. This paper is published as part of the special Pro Children series in the International Journal of Behavioral Nutrition and Physical Activity. Please see [http://www.ijbnpa.org/content/3/1/26] for the relevant editorial.",
author = "Mette Rasmussen and Rikke Kr{\o}lner and Knut-Inge Klepp and Leslie Lytle and Johannes Brug and Elling Bere and Pernille Due",
year = "2006",
doi = "10.1186/1479-5868-3-22",
language = "English",
volume = "3",
pages = "22",
journal = "International Journal of Behavioral Nutrition and Physical Activity",
issn = "1479-5868",
publisher = "BioMed Central",

}

RIS

TY - JOUR

T1 - Determinants of fruit and vegetable consumption among children and adolescents: a review of the literature. Part I: Quantitative studies

AU - Rasmussen, Mette

AU - Krølner, Rikke

AU - Klepp, Knut-Inge

AU - Lytle, Leslie

AU - Brug, Johannes

AU - Bere, Elling

AU - Due, Pernille

PY - 2006

Y1 - 2006

N2 - BACKGROUND: In order to more effectively promote fruit and vegetable intake among children and adolescents, insight into determinants of intake is necessary. We conducted a review of the literature for potential determinants of fruit and vegetable intake in children and adolescents. METHODS: Papers were identified from Medline and PsycINFO by using all combinations of the search terms: "fruit(s) or vegetable(s)" and "children or adolescents". Quantitative research examining determinants of fruit and/or vegetable intake among children and adolescents aged 6-18 years were included. The selection and review process was conducted according to a four-step protocol resulting in information on country, population, design, methodology, theoretical basis, instrument used for measuring intake, statistical analysis, included independent variables, and effect sizes. RESULTS: Ninety-eight papers were included. A large number of potential determinants have been studied among children and adolescents. However, for many presumed determinants convincing evidence is lacking, mostly because of paucity of studies. The determinants best supported by evidence are: age, gender, socio-economic position, preferences, parental intake, and home availability/accessibility. Girls and younger children tend to have a higher or more frequent intake than boys and older children. Socio-economic position, preferences, parental intake, and home availability/accessibility are all consistently positively associated with intake. CONCLUSION: The determinants most consistently supported by evidence are gender, age, socio-economic position, preferences, parental intake and home availability/accessibility. There is a need for internationally comparative, longitudinal, theory-based and multi-level studies taking both personal and environmental factors into account. This paper is published as part of the special Pro Children series in the International Journal of Behavioral Nutrition and Physical Activity. Please see [http://www.ijbnpa.org/content/3/1/26] for the relevant editorial.

AB - BACKGROUND: In order to more effectively promote fruit and vegetable intake among children and adolescents, insight into determinants of intake is necessary. We conducted a review of the literature for potential determinants of fruit and vegetable intake in children and adolescents. METHODS: Papers were identified from Medline and PsycINFO by using all combinations of the search terms: "fruit(s) or vegetable(s)" and "children or adolescents". Quantitative research examining determinants of fruit and/or vegetable intake among children and adolescents aged 6-18 years were included. The selection and review process was conducted according to a four-step protocol resulting in information on country, population, design, methodology, theoretical basis, instrument used for measuring intake, statistical analysis, included independent variables, and effect sizes. RESULTS: Ninety-eight papers were included. A large number of potential determinants have been studied among children and adolescents. However, for many presumed determinants convincing evidence is lacking, mostly because of paucity of studies. The determinants best supported by evidence are: age, gender, socio-economic position, preferences, parental intake, and home availability/accessibility. Girls and younger children tend to have a higher or more frequent intake than boys and older children. Socio-economic position, preferences, parental intake, and home availability/accessibility are all consistently positively associated with intake. CONCLUSION: The determinants most consistently supported by evidence are gender, age, socio-economic position, preferences, parental intake and home availability/accessibility. There is a need for internationally comparative, longitudinal, theory-based and multi-level studies taking both personal and environmental factors into account. This paper is published as part of the special Pro Children series in the International Journal of Behavioral Nutrition and Physical Activity. Please see [http://www.ijbnpa.org/content/3/1/26] for the relevant editorial.

U2 - 10.1186/1479-5868-3-22

DO - 10.1186/1479-5868-3-22

M3 - Journal article

C2 - 16904006

VL - 3

SP - 22

JO - International Journal of Behavioral Nutrition and Physical Activity

JF - International Journal of Behavioral Nutrition and Physical Activity

SN - 1479-5868

ER -

ID: 10095513