Peter Sandøe
Head of section, Professor
- 2015
- Published
Lille kat, lille kat ...
Sandøe, Peter, 27 Feb 2015, In: Weekendavisen: Ideer. 2015, 9, p. 10 1 p.Research output: Contribution to journal › Contribution to newspaper - Comment/debate › Communication
- Published
A matter of importance: considering benefit in animal ethics review
Olsson, I. A. S., Varga, O. & Sandøe, Peter, 2015, Taking ethical considerations into account? Methods to carry out the harm-benefit analysis according to the EU Directive 2010/6/EU: proceedings of a symposium at the Messerli Research Institute, Vienna, March 2013. Grimm, H., Alzmann, N. & Marashi, V. (eds.). p. 33-36 4 p. (ALTEX Proceedings; No. 1, Vol. 4).Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research
- Published
A view to a (staged) kill? The perception of game bird shooting among different Danish stakeholders: hunters, landowners and the general public
Gamborg, Christian, Jensen, Frank Søndergaard & Sandøe, Peter, 2015, Know your food: food ethics and innovation. Dumitras, D. E., Mugurel Jitea, I. & Aerts, S. (eds.). Wageningen: Wageningen Academic Publishers, Vol. 1. p. 207-212 6 p.Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research
- Published
Are we ready for back-to-nature crop breeding?
Palmgren, Michael, Edenbrandt, A. K., Vedel, S. E., Andersen, M. M., Landes, X., Østerberg, J. T., Falhof, J., Olsen, L. I., Christensen, Søren Brøgger, Sandøe, Peter, Gamborg, Christian, Kappel, Klemens, Thorsen, Bo Jellesmark & Pagh-Rasmussen, Peter, 2015, In: Trends in Plant Science. 20, 3, p. 155-164 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Companion animal welfare and ethics - what is the role of the veterinary profession?
Sandøe, Peter, Corr, S. & Palmer, C., 2015, Vethics for vets: animal welfare and veterinary medicine. p. 19-21 3 p.Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
- Published
Consumer preferences for welfare pork - is the interest for tenderloin greater than for minced meat?
Denver, Sigrid, Sandøe, Peter & Christensen, Tove, 2015, Know your food: food ethics and innovation. Dumitras, D. E., Mugurel Jitea, I. & Aerts, S. (eds.). Wageningen: Wageningen Academic Publishers, Vol. 1. p. 289-294 6 p.Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review
- Published
Contextuality of pig welfare - a study comparing public perception in three European countries
Thorslund, C. A. H., Lassen, J. & Sandøe, Peter, 2015, Know your food: food ethics and innovation. Dumitras, D. E., Mugurel Jitea, I. & Aerts, S. (eds.). Wageningen: Wageningen Academic Publishers, Vol. 1. p. 300-305 6 p.Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review
- Published
- Published
Does culling improve the welfare of zoo animals?
Sandøe, Peter, Kasperbauer, T. J. & Holst, B., 2015, Animal populations - world resources and animal welfare: UFAW international animal welfare science symposium. Universities Federation for Animal Welfare, p. 28 1 p.Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
- Published
Dyrevelfærden kommer ikke af sig selv til de danske malkekøer
Sandøe, Peter, Andersen, P. H., Houe, Hans & Thomsen, P. T., 2015, In: Dansk Veterinaertidsskrift. 98, 1, p. 49 1 p.Research output: Contribution to journal › Comment/debate › Communication
ID: 921743
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Animal ethics
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Current issues in fish welfare: review paper
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Animal futures: the changing face of animal ethics
Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review
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