Morten Wendler Jørgensen
Postdoc
Section for Consumption, Bioethics and Governance
Rolighedsvej 23, Building: Forhuset
1958 Frederiksberg C
Denmark
Member of:
I am a postdoctoral researcher affiliated with the research project "NORMPLANT." The project aims to develop tools that catering companies can use to support the sale of plant-based meals to corporate clients and is carried out in collaboration with Jespers Torvekøkken.
In the spring of 2023, I completed my PhD thesis, which was part of the research project "Social Drivers and Barriers for Climate-Friendly Diets." The PhD project was a practice-theoretical, qualitative study of young Danes' eating habits, focusing on the challenges faced by vegetarians, vegans, flexitarians, and others in their attempts to change their diets.
My academic focus is on dietary change, climate and green transition, practice theory, qualitative studies of everyday life, and emancipatory social science.
Teaching
In the spring of 2021 and the summer of 2022 I taught the course "Climate Activist Sociology".
ID: 142305648
Most downloads
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143
downloads
Dietary transition requires work: exploring the practice-transition processes of young Danish meat reducers
Research output: Contribution to journal › Journal article › Research › peer-review
E-pub ahead of print -
21
downloads
User perspectives on plant-based food: A report on the results of the pilot project on canteen use and plant-based food in the SCIENCE university canteens
Research output: Book/Report › Report › Research
Published -
14
downloads
Dietary Change Toward Less Meat Consumption: A qualitative investigation of dietary change in everyday food practices
Research output: Book/Report › Ph.D. thesis › Research
Published