Lars Ove Dragsted
Professor
Nutrition and Health
Nørre Allé 51
2200 København N
- Published
Biomarkers of meat and seafood intake: an extensive literature review
Cuparencu, Catalina, Praticó, G., Hemeryck, L. Y., Sri Harsha, P. S. C., Noerman, S., Rombouts, C., Xi, M., Vanhaecke, L., Hanhineva, K., Brennan, L. & Dragsted, Lars Ove, 2019, In: Genes & Nutrition. 14, 30 p., 35.Research output: Contribution to journal › Review › Research › peer-review
- Published
Analysis of native human plasma proteins and haemoglobin for the presence of bityrosine by high-performance liquid chromatography
Daneshvar, B., Frandsen, H., Dragsted, Lars Ove, Knudsen, Lisbeth E. & Autrup, H., 1997, In: Pharmacology & Toxicology. 81, 5, p. 205-8 3 p.Research output: Contribution to journal › Journal article › Research › peer-review
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γ-Glutamyl semialdehyde and 2-amino-adipic semialdehyde: Biomarkers of oxidative damage to proteins
Daneshvar, B., Frandsen, H., Autrup, H. & Dragsted, Lars Ove, 1997, In: Biomarkers. 2, 2, p. 117-123 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Compounds in Plants Inducing Detoxifying and Antioxidative Enzymes
Dragsted, Lars Ove, 1996Research output: Other contribution › Research
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A sucrose-rich diet induces mutations in the rat colon
Dragsted, Lars Ove, Daneshvar, B., Vogel, U., Autrup, H. N., Wallin, H., Risom, L., Møller, Peter, Molck, A. M., Hansen, M., Poulsen, Henrik Enghusen & Loft, Steffen, 2002, In: Cancer Research. vol. 62(15), p. 4339-45Research output: Contribution to journal › Journal article › Research › peer-review
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Diet-gene interactions in cancer
Dragsted, Lars Ove, 2008, 9. nordic nutrition conference. 1 p.Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
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Funktionelle fødevarer
Dragsted, Lars Ove & Bügel, Susanne Gjedsted, 2010, Menneskets Ernæring. Astrup, A., Bügel, S., Dyerberg, J. & Stender, S. (eds.). 3 ed. København: Munksgaard , p. 311-324 14 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
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Dietary and health biomarkers - time for an update
Dragsted, Lars Ove, Gao, Q., Pratico, G., Manach, C., Wishart, D. S., Scalbert, A. & Feskens, E. J. M., 2017, In: Genes & Nutrition. 12, 7 p., 24.Research output: Contribution to journal › Letter › Research › peer-review
Excretion of aflatoxin in dockers with occupational exposure
Dragsted, Lars Ove, Larsen, A. I., Bull, I. & Autrup, H., 1985, In: Ugeskrift for læger. 147, 50, p. 4148-4150 3 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Mushrooms and health
Dragsted, Lars Ove, 2019, In: American Journal of Clinical Nutrition. 110, 3, p. 546-547 2 p.Research output: Contribution to journal › Editorial › Research
ID: 986471
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2943
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Effect of trans fatty acid intake on LC-MS and NMR plasma profiles
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
2014
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Effects of apples and specific apple components on the cecal environment of conventional rats: role of apple pectin
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
1672
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Association between polymorphisms in glutathione peroxidase and selenoprotein P genes, glutathione peroxidase activity, HRT use and breast cancer risk
Research output: Contribution to journal › Journal article › Research › peer-review
Published