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High-resolution screening combined with HPLC–HRMS–SPE–NMR for identification of potential health-promoting constituents in sea aster and searocket - New nordic food ingredients. / Wubshet, Sileshi Gizachew; Schmidt, Jeppe Secher; Wiese, Stefanie; Stærk, Dan.
I:
Journal of Agricultural and Food Chemistry, Bind 61, Nr. 36, 2013, s. 8616-8623.
Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
Harvard
Wubshet, SG, Schmidt, JS, Wiese, S
& Stærk, D 2013, '
High-resolution screening combined with HPLC–HRMS–SPE–NMR for identification of potential health-promoting constituents in sea aster and searocket - New nordic food ingredients',
Journal of Agricultural and Food Chemistry, bind 61, nr. 36, s. 8616-8623.
https://doi.org/10.1021/jf402949yAPA
Wubshet, S. G., Schmidt, J. S., Wiese, S.
, & Stærk, D. (2013).
High-resolution screening combined with HPLC–HRMS–SPE–NMR for identification of potential health-promoting constituents in sea aster and searocket - New nordic food ingredients.
Journal of Agricultural and Food Chemistry,
61(36), 8616-8623.
https://doi.org/10.1021/jf402949yVancouver
Wubshet SG, Schmidt JS, Wiese S
, Stærk D.
High-resolution screening combined with HPLC–HRMS–SPE–NMR for identification of potential health-promoting constituents in sea aster and searocket - New nordic food ingredients.
Journal of Agricultural and Food Chemistry. 2013;61(36):8616-8623.
https://doi.org/10.1021/jf402949yAuthor
Wubshet, Sileshi Gizachew ; Schmidt, Jeppe Secher ; Wiese, Stefanie ; Stærk, Dan. / High-resolution screening combined with HPLC–HRMS–SPE–NMR for identification of potential health-promoting constituents in sea aster and searocket - New nordic food ingredients. I: Journal of Agricultural and Food Chemistry. 2013 ; Bind 61, Nr. 36. s. 8616-8623.
Bibtex
@article{3d6e33e961da419bb7f4d289e9dbd307,
title = "High-resolution screening combined with HPLC–HRMS–SPE–NMR for identification of potential health-promoting constituents in sea aster and searocket - New nordic food ingredients",
author = "Wubshet, {Sileshi Gizachew} and Schmidt, {Jeppe Secher} and Stefanie Wiese and Dan St{\ae}rk",
year = "2013",
doi = "10.1021/jf402949y",
language = "English",
volume = "61",
pages = "8616--8623",
journal = "Journal of Agricultural and Food Chemistry",
issn = "0021-8561",
publisher = "American Chemical Society",
number = "36",
}
RIS
TY - JOUR
T1 - High-resolution screening combined with HPLC–HRMS–SPE–NMR for identification of potential health-promoting constituents in sea aster and searocket - New nordic food ingredients
AU - Wubshet, Sileshi Gizachew
AU - Schmidt, Jeppe Secher
AU - Wiese, Stefanie
AU - Stærk, Dan
PY - 2013
Y1 - 2013
U2 - 10.1021/jf402949y
DO - 10.1021/jf402949y
M3 - Journal article
C2 - 23962163
VL - 61
SP - 8616
EP - 8623
JO - Journal of Agricultural and Food Chemistry
JF - Journal of Agricultural and Food Chemistry
SN - 0021-8561
IS - 36
ER -
