Gravy reduces the flavour and odour of cauliflower, broccoli and potatoes
Publikation: Bidrag til bog/antologi/rapport › Konferenceabstrakt i proceedings › Forskning
| Originalsprog | Engelsk |
|---|---|
| Titel | Delegate manual : 8th Pangborn Sensory Science Symposium |
| Antal sider | 2 |
| Publikationsdato | 2009 |
| Status | Udgivet - 2009 |
| Begivenhed | Pangborn Sensory Science Symposium - Florence, Italien Varighed: 26 jul. 2009 → 30 jul. 2009 Konferencens nummer: 8 |
Konference
| Konference | Pangborn Sensory Science Symposium |
|---|---|
| Nummer | 8 |
| Land | Italien |
| By | Florence |
| Periode | 26/07/2009 → 30/07/2009 |
ID: 18390043