Effect of some beverages on the perception of some succeeding basic tastes
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Standard
Effect of some beverages on the perception of some succeeding basic tastes. / Ahn, N; Frøst, M. B; Frandsen, L. W.; Duksterhuis, G; Martens, M.
I: Journal of Sensory Studies, Bind 17, 2002, s. 571-581.Publikation: Bidrag til tidsskrift › Tidsskriftartikel › fagfællebedømt
Harvard
Ahn, N, Frøst, MB, Frandsen, LW, Duksterhuis, G & Martens, M 2002, 'Effect of some beverages on the perception of some succeeding basic tastes', Journal of Sensory Studies, bind 17, s. 571-581.
APA
Ahn, N., Frøst, M. B., Frandsen, L. W., Duksterhuis, G., & Martens, M. (2002). Effect of some beverages on the perception of some succeeding basic tastes. Journal of Sensory Studies, 17, 571-581.
Vancouver
Ahn N, Frøst MB, Frandsen LW, Duksterhuis G, Martens M. Effect of some beverages on the perception of some succeeding basic tastes. Journal of Sensory Studies. 2002;17:571-581.
Author
Bibtex
@article{794f59f0a1bc11ddb6ae000ea68e967b,
title = "Effect of some beverages on the perception of some succeeding basic tastes",
author = "N Ahn and Fr{\o}st, {M. B} and Frandsen, {L. W.} and G Duksterhuis and M Martens",
note = "Kode for udgivelsesland: 'us' Kode for bibliotekets beholdning: 'modtaget'",
year = "2002",
language = "English",
volume = "17",
pages = "571--581",
journal = "Journal of Sensory Studies",
issn = "0887-8250",
publisher = "Wiley-Blackwell",
}
RIS
TY - JOUR
T1 - Effect of some beverages on the perception of some succeeding basic tastes
AU - Ahn, N
AU - Frøst, M. B
AU - Frandsen, L. W.
AU - Duksterhuis, G
AU - Martens, M
N1 - Kode for udgivelsesland: 'us' Kode for bibliotekets beholdning: 'modtaget'
PY - 2002
Y1 - 2002
M3 - Journal article
VL - 17
SP - 571
EP - 581
JO - Journal of Sensory Studies
JF - Journal of Sensory Studies
SN - 0887-8250
ER -
ID: 7852838