Line Hillersdal

Line Hillersdal

Adjunkt

Medlem af:

  • Web: Center for Sund Aldring

  • Web Spor 2: Retirement and transitions


  1. 2014
  2. Udgivet

    Eating ad Libitum: Scientific Mealtest in Practice

    Hillersdal, Line, 2014.

    Publikation: KonferencebidragKonferenceabstrakt til konferenceForskningfagfællebedømt

  3. Udgivet

    Embodying, calibrating and caring for a local model of obesity: An ethnographic analysis of interdisciplinarity in practice

    Winther, Jonas & Hillersdal, Line, 2014.

    Publikation: KonferencebidragKonferenceabstrakt til konferenceForskningfagfællebedømt

  4. Udgivet

    Patients’ Strategies for Eating after Gastric Bypass Surgery: A Qualitative Study

    Hillersdal, Line, Christensen, B. J. & Holm, Lotte, 2014.

    Publikation: KonferencebidragKonferenceabstrakt til konferenceForskningfagfællebedømt

  5. Udgivet

    Situating Hunger and Fullness Through the Lived Body: An Anthropological Analysis of Eating

    Hillersdal, Line, 2014, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen. 168 s.

    Publikation: Bog/antologi/afhandling/rapportPh.d.-afhandlingForskning

ID: 15317332