Christian Gamborg

Christian Gamborg

Lektor

Medlem af:

    ORCID: 0000-0003-3150-8280

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    1. 2022
    2. Udgivet

      Food waste: does agreement conceal ambiguity?

      Gjerris, Mickey & Gamborg, Christian, 2022, Transforming food systems: ethics, innovation and responsibility. Bruce, D. & Bruce, A. (red.). Wageningen Academic Publishers, s. 375-380 6 s.

      Publikation: Bidrag til bog/antologi/rapport › Konferencebidrag i proceedings › Forskning › fagfællebedømt

    3. Udgivet

      Using domesticated animals in rewilding projects: what does the public think?

      Gamborg, Christian, Jensen, Frank Søndergaard & Sandøe, Peter, 2022, Transforming food systems: ethics, innovation and responsibility. Bruce, D. & Bruce, A. (red.). Wageningen Academic Publishers, s. 115-120 6 s.

      Publikation: Bidrag til bog/antologi/rapport › Konferencebidrag i proceedings › Forskning › fagfællebedømt

    4. Udgivet

      Will the use of domesticated animals in rewilding projects compromise animal welfare?

      Sandøe, Peter, Gamborg, Christian & Palmer, C., 2022, Transforming food systems: ethics, innovation and responsibility. Bruce, D. & Bruce, A. (red.). Wageningen Academic Publishers, s. 159-164 6 s.

      Publikation: Bidrag til bog/antologi/rapport › Konferencebidrag i proceedings › Forskning › fagfællebedømt

    5. 2021
    6. Udgivet

      Normativity in applied ethics teaching: not to have, nice to have, or need to have?

      Gamborg, Christian & Gjerris, Mickey, 2021, Justice and food security in a changing climate: EurSafe 2021, Fribourg, Switzerland, 24-26 June 2021. Schübel, H. & Wallimann-Helmer, I. (red.). Wageningen Academic Publishers, s. 394-399 6 s.

      Publikation: Bidrag til bog/antologi/rapport › Konferencebidrag i proceedings › Forskning › fagfællebedømt

    7. 2019
    8. Udgivet

      Value orientations of prospective forest, nature and wildlife management professionals

      Gamborg, Christian, Stamati, S. & Jensen, Frank Søndergaard, 2019, I: Pesquisa Florestal Brasileira. 39, Special issue, s. 544 1 s.

      Publikation: Bidrag til tidsskrift › Konferenceabstrakt i tidsskrift › Forskning

    9. 2018
    10. Udgivet

      Could crispy crickets be CRISPR-Cas9 crickets: ethical aspects of using new breeding technologies in intensive insectproduction

      Gjerris, Mickey, Gamborg, Christian & Röcklinsberg, H., 2018, Professionals in food chains: EurSafe 2018. Springer, S. & Grimm, H. (red.). Wageningen Academic Publishers, s. 424-429 6 s.

      Publikation: Bidrag til bog/antologi/rapport › Konferencebidrag i proceedings › Forskning

    11. Udgivet

      Ethical dilemmas of fertility control in wildlife: the case of white-tailed deer

      Gamborg, Christian, Sandøe, Peter & Palmer, C., 2018, Professionals in food chains: EurSafe 2018. Springer, S. & Grimm, H. (red.). Wageningen Academic Publishers, s. 388-391 4 s.

      Publikation: Bidrag til bog/antologi/rapport › Konferencebidrag i proceedings › Forskning

    12. 2016
    13. Udgivet

      Eating to save wildlife: is a truly conservation-minded zoo/aquarium a vegan zoo/aquarium?

      Gjerris, Mickey, Birkved, M., Gamborg, Christian & Brando, S., 2016, Food futures: ethics, science and culture. Olsson, I. A. S., Araújo, S. M. & Vieira, M. F. (red.). Wageningen Academic Publishers, s. 381-386 6 s.

      Publikation: Bidrag til bog/antologi/rapport › Konferencebidrag i proceedings › Forskning › fagfællebedømt

    14. Udgivet

      Ethical acceptability of recreational hunting - does the motive of the hunter matter?

      Gamborg, Christian, Jensen, Frank Søndergaard & Sandøe, Peter, 2016, Food futures: ethics, science and culture. Olsson, I. A. S., Araújo, S. M. & Vieira, M. F. (red.). Wageningen Academic Publishers, s. 375-380 6 s.

      Publikation: Bidrag til bog/antologi/rapport › Konferencebidrag i proceedings › Forskning › fagfællebedømt

    15. Udgivet

      Understanding Swedish dairy farmers’ view on breeding goals - ethical aspects of longevity

      Röcklinsberg, H., Gamborg, Christian, Gjerris, Mickey, Rydhmer, L., Tjärnström, E. & Wallenbeck, A., 2016, Food futures: ethics, science and culture. Olsson, I. A. S., Araújo, S. M. & Vieira, M. F. (red.). Wageningen Academic Publishers, s. 61-66 6 s.

      Publikation: Bidrag til bog/antologi/rapport › Konferencebidrag i proceedings › Forskning › fagfællebedømt

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