Lars Ove Dragsted

Lars Ove Dragsted

Professor


  1. 2017
  2. Published

    Meat and cancer evidence for and against

    Sødring, M., Oostindjer, M., Dragsted, Lars Ove, Haug, A., Paulsen, J. E. & Egelandsdal, B., 2017, New Aspects of Meat Quality: From Genes to Ethics. Purslow, P. P. (ed.). Cambridge, MA: Elsevier, p. 479-499 21 p. (Woodhead Publishing Series in Food Science, Technology and Nutrition).

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  3. Published

    Optimized, fast through-put UHPLC-DAD based method for carotenoid quantification in spinach, serum, chylomicrons and faeces

    Eriksen, J. N., Madsen, P. L., Dragsted, Lars Ove & Arrigoni, E., 2017, In: Journal of Agricultural and Food Chemistry. 65, 4, p. 973-980 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Optimizing sampling strategies for NMR-based metabolomics of human feces: pooled vs. unpooled analyses

    Lamichhane, S., Sundekilde, U. K., Blædel, T., Dalsgaard, T. K., Larsen, L. H., Dragsted, Lars Ove, Astrup, A. & Bertram, H. C., 2017, In: Analytical Methods. 9, 30, p. 4476-4480 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Perspective: Essential study quality descriptors for data from nutritional epidemiologic research

    Yang, C., Pinart, M., Kolsteren, P., Van Camp, J., De Cock, N., Nimptsch, K., Pischon, T., Laird, E., Perozzi, G., Canali, R., Hoge, A., Stelmach-Mardas, M., Dragsted, L. O., Palombi, S. M., Dobre, I., Bouwman, J., Clarys, P., Minervini, F., De Angelis, M., Gobbetti, M. & 16 others, Tafforeau, J., Coltell, O., Corella, D., De Ruyck, H., Walton, J., Kehoe, L., Matthys, C., De Baets, B., De Tré, G., Bronselaer, A., Rivellese, A., Giacco, R., Lombardo, R., De Clercq, S., Hulstaert, N. & Lachat, C., 2017, In: Advances in Nutrition. 8, 5, p. 639-651 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Relying on biomarkers for intake assessment in nutrition

    Dragsted, Lars Ove, 2017, In: American Journal of Clinical Nutrition. 105, 1, p. 8-9 2 p.

    Research output: Contribution to journalEditorialResearch

  7. Published

    Validity of physical activity and cardiorespiratory fitness in the Danish cohort 'Diet, Cancer and Health - Next Generations'

    Lerche, L., Olsen, A., Petersen, K. E. N., Rostgaard-Hansen, A. L., Dragsted, Lars Ove, Nordsborg, Nikolai Baastrup, Tjønneland, A. & Halkjær, J., 2017, In: Scandinavian Journal of Medicine & Science in Sports. 27, 12, p. 1864-1872 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. 2016
  9. Published

    In vitro liberation of carotenoids from spinach and Asia Salads after different domestic kitchen procedures

    Eriksen, J. N., Luu, A., Dragsted, Lars Ove & Arrigoni, E., 2016, In: Food Chemistry. 203, 1, p. 23-27 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    A healthy Nordic diet alters the plasma lipidomic profile in adults with features of metabolic syndrome in a multicenter randomized dietary intervention

    Lankinen, M., Schwab, U. S., Kolehmainen, M., Paananen, J., Nygren, H., Seppänen-Laakso, T., Poutanen, K., Hyötyläinen, T., Risérus, U., Savolainen, M. J., Hukkanen, J., Brader, L. J., Marklund, M., Rosqvist, F., Hermansen, K., Cloetens, L., Önning, G., Thorsdottir, I., Gunnarsdottir, I., Åkesson, B. & 3 others, Dragsted, Lars Ove, Uusitupa, M. & Orešič, M., 2016, In: Journal of Nutrition. 146, 4, p. 662-672 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    A versatile UHPLC–MSMS method for simultaneous quantification of various alcohol intake related compounds in human urine and blood

    Monosik, R. & Dragsted, Lars Ove, 2016, In: Analytical Methods. 8, 38, p. 6865-6871 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  12. Published

    Acute effects of light and dark roasted coffee on glucose tolerance: a randomized, controlled crossover trial in healthy volunteers

    Rakvaag, E. & Dragsted, Lars Ove, 2016, In: European Journal of Nutrition. 55, 7, p. 2221-2230 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

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ID: 986471