Comprehensive and comparative metabolomic profiling of wheat, barley, oat and rye using gas chromatography-mass spectrometry and advanced chemometrics
Research output: Contribution to journal › Journal article › Research › peer-review
Documents
- Comprehensive and Comparative Metabolomic Profiling of Wheat, Barley, Oat and Rye Using Gas Chromatography-Mass Spectrometry and Advanced Chemometrics
Final published version, 510 KB, PDF document
Original language | English |
---|---|
Journal | Foods |
Volume | 3 |
Issue number | 4 |
Pages (from-to) | 569-585 |
Number of pages | 17 |
ISSN | 2304-8158 |
DOIs | |
Publication status | Published - 2014 |
Bibliographical note
OA
Number of downloads are based on statistics from Google Scholar and www.ku.dk
No data available
ID: 127494285