Marin Lysák

Marin Lysák

Postdoc


Udgivelsesår:
  1. 2019
  2. Udgivet

    Assessing consumer acceptance and willingness to pay for novel value-added products made from breadfruit in the Hawaiian Islands. / Lysák, Marin; Ritz, Christian; Henriksen, Christian Bugge.

    I: Sustainability (Switzerland), Bind 11, Nr. 11, 3135, 01.06.2019, s. 1-15.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  3. Accepteret/In press

    Quantification of the understorey contribution to carbon storage in a peri-urban temperate food forest. / Lehmann, Lisa Mølgaard; Lysák, Marin; Schafer, Luke; Henriksen, Christian Bugge.

    I: Urban Forestry and Urban Greening, 2019.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  4. 2018
  5. Udgivet

    Improving food and nutrition security through exploration of market potentials by revitalizing breadfruit as a strategy for adapting to climate change : The case of breadfruit (Artocarpus altilis) on the Hawaiian Islands ​​​. / Lysák, Marin.

    Department of Plant and Environmental Sciences, Faculty of Science, University of Copenhagen, 2018.

    Publikation: Bog/antologi/afhandling/rapportPh.d.-afhandlingForskning

  6. 2016
  7. Udgivet

    Current status of climate change adaptation plans across the United States. / Lysák, Marin; Henriksen, Christian Bugge.

    I: Mitigation and Adaptation Strategies for Global Change, Bind 21, Nr. 3, 2016, s. 323-342.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  8. Udgivet

    The use of videos in teaching : some experiences from the University of Copenhagen. / Bregnhøj, Henrik; Neutzsky-Wulff, Anne Chresteria; Ehrensvärd, Martin Gustaf; Rosthøj, Susanne; Bruun, Camilla Vibeke Sichlau; Harker-Schuch, Inez Estelle P; Lysák, Marin; Chuang, Victoria Jae.

    I: Læring og Medier, Nr. 16, 2016.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

ID: 33866048