Rheological properties and microstructure during rennet induced coagulation of UF concentrated skim milk

Research output: Contribution to journalJournal articleResearchpeer-review

Original languageEnglish
JournalInternational Dairy Journal
Volume17
Issue number6
Pages (from-to)674-682
Number of pages9
ISSN0958-6946
DOIs
Publication statusPublished - 2007

ID: 8080545