Slime formation in whey by ropy Lactococcus lactisssp. cremoris322
Research output: Contribution to journal › Journal article › Research › peer-review
| Original language | English |
|---|---|
| Journal | Milchwissenschaft |
| Volume | 56 |
| Issue number | 10 |
| Pages (from-to) | 545-548 |
| Number of pages | 4 |
| ISSN | 0026-3788 |
| Publication status | Published - 2001 |
ID: 7785083